Prof. ZERRİN ERGİNKAYA


Ziraat Fakültesi, Gıda Mühendisliği

Gıda Bilimleri


Research Areas: Food Engineering, Food Science, Food Microbiology, Engineering and Technology

Email: zerriner@cu.edu.tr
Office Phone: +90 322 338 6378
Office Phone: +90 322 338 6173 Extension: 2174
Fax Phone: +90 322 338 6614
Web: https://avesis.cu.edu.tr//zerriner
Office: Gıda Müh. Bölümü 1. kat no 1
Address: Çukurova Üniversitesi Mühendislik Fakültesi Gıda Mühendisliği Bölümü 01330 Balcalı Adana

Metrics

Publication

249

Citation (WoS)

286

H-Index (WoS)

9

Citation (Scopus)

280

H-Index (Scopus)

8

Citiation (TrDizin)

10

H-Index (TrDizin)

1

Project

45

Thesis Advisory

30

Open Access

3
UN Sustainable Development Goals

Education Information

1988 - 1992

1988 - 1992

Doctorate

Cukurova University, Fen Bilimleri Enstitüsü, Gıda Bilimi Ve Teknolojisi, Turkey

1986 - 1988

1986 - 1988

Postgraduate

Cukurova University, Fen Bilimleri Enstitüsü, Gıda Bilimi Ve Teknolojisi, Turkey

1976 - 1981

1976 - 1981

Undergraduate

Hacettepe University, Mühendislik Fakültesi, Gıda Mühendisliği, Turkey

Foreign Languages

B1 Intermediate

B1 Intermediate

English

B2 Upper Intermediate

B2 Upper Intermediate

German

Research Areas

Food Engineering

Food Science

Food Microbiology

Engineering and Technology

Academic Titles / Tasks

2008 - Continues

2008 - Continues

Professor

Cukurova University, Mühendislik Fakültesi, Gıda Mühendisliği

2002 - 2008

2002 - 2008

Associate Professor

Cukurova University, Ziraat Fakültesi, Gıda Mühendisliği

1994 - 2002

1994 - 2002

Assistant Professor

Cukurova University, Ziraat Fakültesi, Gıda Mühendisliği

1982 - 1994

1982 - 1994

Research Assistant

Cukurova University, Ziraat Fakültesi, Gıda Mühendisliği

Managerial Experience

2018 - Continues

2018 - Continues

Staj Başkanı

Cukurova University, Rektorluk, Rektorluk

2015 - Continues

2015 - Continues

Uygulama ve Araştırma Merkezi Yönetim Kurulu Üyesi

Cukurova University, Biyoteknoloji Araştırma Ve Uygulama Merkezi

2008 - Continues

2008 - Continues

Head of Department

Cukurova University, Ziraat Fakültesi, Gıda Mühendisliği

2011 - 2013

2011 - 2013

Head of Department

Cukurova University, Ziraat Fakültesi, Gıda Mühendisliği

Non Academic Experience

2014 - Continues

2014 - Continues

Non-profit Organisation, Tmmob Gıda Mühendisleri Odası

2015 - 2017

2015 - 2017

Onur Kurulu Üyeliği

TMMOB Gıda Mühendisleri Odası

1997 - 2009

1997 - 2009

Şube Başkanlığı

TMMOB Gıda Mühendisleri Odası

2007 - 2007

2007 - 2007

Other Public Institution, Tc Gıda Tarım Ve Hayvancılık Bakanlığı , Gıda Hijyeni Ve Mikrobiyolojisi İhtisas Alt Komisyonu

Courses

Undergraduate

Undergraduate

Gıda Güvenligi ve mikrobiyolojik Kalite Kontrol

Postgraduate

Postgraduate

Bazı Gıdaların Üretiminde Kullanılan Mikroorganizmalar

Doctorate

Doctorate

Gıda Güvenliğinde Temel Yaklaşımlar ve Risk Analizi

Undergraduate

Undergraduate

Genel Mikrobiyoloji

Postgraduate

Postgraduate

Biyoteknolojide Etik ve Biyogüvenlik (ZORUNLU)

Doctorate

Doctorate

Gıda Toksikolojisinin Temelleri ve Gıda Katkı Maddelerinin Risk Analizi

Postgraduate

Postgraduate

Gıdaların Biyolojik Yöntemlerle Dayandırılması

Undergraduate

Undergraduate

Gıda Mikrobiyolojisi

Undergraduate

Undergraduate

Gıda Katkı Maddeleri ve Toksikoloji

Advising Theses

Published journal articles indexed by SCI, SSCI, and AHCI

Articles Published in Other Journals

2020

2020

Gıda Güvenliği

ERGİNKAYA Z.

Yüksek Öğretim Dergisi , vol.31, no.17, pp.510-512, 2020 (ESCI) Sustainable Development identifier identifier

1989

1989

Et ve Et Ürünlerinde Biyojenik Aminler

ERGİNKAYA Z., VAR I.

GIDA , vol.2, no.14, pp.171-174, 1989 (Peer-Reviewed Journal)

1989

1989

Et Ve Et Ürünlerinde Biyolojik Aminler

ERGİNKAYA Z., VAR ÖNGEL I.

Gıda , vol.14, no.3, 1989 (Peer-Reviewed Journal)

1987

1987

Et Ürünlerinde Mikotoksin Oluşumu

ERGİNKAYA Z.

Gıda , 1987 (Peer-Reviewed Journal)

Refereed Congress / Symposium Publications in Proceedings

2023

2023

Use of Silver Nanoparticles Synthesized from Probiotic Microorganisms as Antimicrobial Agent in Edible Films

ÖZTOP K., ERGİNKAYA Z.

2nd International Conference on Probiotics, Nutraceutical and Food Science, Dubai, United Arab Emirates, 13 April 2023, pp.1

2023

2023

METABIOTICS

ELMAS DEMİRALP B., ERGİNKAYA Z.

5. INTERNATIONAL FOOD, AGRICULTURE AND VETERINARY SCIENCES CONGRESS, Kars, Turkey, 17 February 2023, pp.333

2021

2021

PLANT BASED GREEN SYNTHESIS OF SILVER NANOPARTICLES AND THEIR APPLICATIONS IN FOOD PACKAGING

ÖZTOP K., ERGİNKAYA Z.

2. ULUSLARARASI / 12. ULUSAL GIDA MÜHENDİSLİĞİ KONGRESİ, Ankara, Turkey, 25 - 27 November 2021

0

0

Somatic cell counts and mastitis studies in the milks of goats and ewes of Turkey

Konar A., GÜVEN M., ERGİNKAYA Z.

Symposium on somatic cell and milk of small ruminants, Italy, no.77, pp.327

2019

2019

The Molecular Imprinting Method: A Rapid and Easy Method for the Detection of Microorganisms in Food

Demir F., ERGİNKAYA Z., KONURAY G.

1st International / 11th NationalFood Engineering Congress, 7 - 09 November 2019

2019

2019

Recent concern in fresh and fresh-cut produce: The formation of L. monocytogenes based biofilm

ÜNAL TURHAN E., ERGİNKAYA Z., POLAT S.

International Conference on Research of Agricultural and Food Technologies (I-CRAFT 2019), Adana, Turkey, 3 - 05 October 2019, pp.18-19

2018

2018

Used Some New Techniques on Analysis of Food of Animal Origin

Şaşmazer Çolak R., ÖZOĞLU Ö., ERGİNKAYA Z., KORUKLUOĞLU M.

2.International Congress on Food of Animal Origin, 8 - 11 November 2018

2018

2018

The Risk of Biofilm Formation from Pathogenic Bacteria and Control Methods in fresh leafy vegetable

ÜNAL TURHAN E., ERGİNKAYA Z., POLAT S.

3rd International Mediterranean Science and Engineering Congress (IMSEC 2018), 24 - 26 October 2018

2018

2018

Assessment of Temperature Levels of Served Dishes in a Hospital Kitchen

Terkuran M., ERGİNKAYA Z., KONURAY G.

3rd International Mediterranean Science and Engineering Congress (IMSEC 2018), 24 - 26 October 2018

2018

2018

Taze Yapraklı Sebzelerde Patojen Biyofilm Oluşum Riski ve Kontrol Yöntemleri

ÜNAL TURHAN E., ERGİNKAYA Z., POLAT S.

International Mediterranean Science and Engineering Congress (IMSEC 2018), Adana, Turkey, 24 - 26 April 2018, pp.636-640

2018

2018

Potential use of Bacillus coagulans in Food Industry

KONURAY G., ERGİNKAYA Z.

International Conference on raw materils to processed foods, 11 - 13 April 2018

2018

2018

Determination of Prebiotic Properties of Chickpea Flour Extracts Obtained from Different Chickpea Varieties

Bal M., ERGİNKAYA Z.

International Conference on raw materils to processed foods, 11 - 13 April 2018

2017

2017

TMMOB Eğitim Sempozyumu

Ataman R. P., Aytaç S. A., ERGİNKAYA Z.

TMMOB Eğitim Sempozyumu, Ankara, Turkey, 22 - 23 December 2017, pp.1

2017

2017

Mikrobiyel Biyosürfektanlar ve Antimikrobiyel Etkileri

Dağçobanı G., ERGİNKAYA Z.

10. Gıda Mühendisliği Kongresi, Turkey, 9 - 11 November 2017

2017

2017

GIDA GÜVENLİĞİ YÖNETİMİNDE BİLGİ SİSTEMLERİ

KALKAN S., ERGİNKAYA Z.

İç Anadolu Bölgesi 3. Tarım ve Gıda Kongresi (Uluslararası Katılımlı), Sivas, Turkey, 26 - 28 October 2017 Sustainable Development

2017

2017

Nohut ve Nohut İlaveli Gıdaların Prebiyotik Özellikleri

Bal M., ERGİNKAYA Z.

6. ULUSAL MOLEKÜLER BIYOLOJI ve BIYOTEKNOLOJI KONGRESI, Turkey, 5 - 07 October 2017

2017

2017

VRE Enfeksiyonlarında Gıda Zincirinin Rolü

Terkuran M., ERGİNKAYA Z.

6. ULUSAL MOLEKÜLER BIYOLOJI ve BIYOTEKNOLOJI KONGRESI, Adana, Turkey, 5 - 07 October 2017

2017

2017

Gıda Biyoteknolojisinde Rhodotorula spp. nin Önemi

KONURAY G., ERGİNKAYA Z.

6. ULUSAL MOLEKÜLER BIYOLOJI ve BIYOTEKNOLOJI KONGRESİ, Turkey, 5 - 07 October 2017

2017

2017

Cereal based fermented dairy beverage of West Africa: Déguê.

KARACA O. B., agani B., ERGİNKAYA Z.

4th North and East European Congress on Food, Kaunas, Lithuania, 10 - 13 September 2017, pp.72

2017

2017

Cereal based fermented daıry beverage of West Afrıca: Déguê

KARACA O. B., Agani B. O., ERGİNKAYA Z.

4th North and East European Congress on Food (NEEFood), 10 - 13 September 2017

2017

2017

Whey and Lactobacillus casei Shirota effect on carotenoid production of Rhodotorula spp.

KONURAY G., ERGİNKAYA Z.

4th North and East European Congress on Food (NEEFood), 10 - 13 September 2017

2017

2017

Gastronomy tourism and foodborne disease.

KARACA O. B., KONURAY G., ERGİNKAYA Z.

II. International Conference Tourism Dynamics and Trends, Sevilla, Spain, 26 - 29 June 2017, pp.563-569

2017

2017

Traditional foods and their importance on tourism sector.

KARACA O. B., KONURAY G., ERGİNKAYA Z.

II. International Conference Tourism Dynamics and Trends., Sevilla, Spain, 26 - 29 June 2017, pp.562

2017

2017

Natural Preservatives: An Alternative for Chemical Preservative Used in Foods

ERGİNKAYA Z., KONURAY G.

19. World Academy of science engineering and technology conference, Lizbon, Portugal, 16 - 17 April 2017

2016

2016

Microbial Assessment of Fenugreek Paste during Storage and Antimicrobial Effect of Greek Clover Trigonella foenum graecum

KONURAY G., ERGİNKAYA Z.

ICHNFS 2016 : 18th International Conference on Human Nutrition and Food Sciences, 19 - 20 December 2016, no.1

2016

2016

Geleneksel Gıdalar ve Gıda Güvenliği

ERGİNKAYA Z.

Çukurova Üniversitesi Türkoloji Araştırmaları Merkezi Geleneksel Gıdalar ve Gıda Güvenliği, Turkey, 23 November 2016 Sustainable Development

2016

2016

Gıda Kaynaklı Mikroorganizmalar Arası Antimikrobiyal Gen Transferi

KONURAY G., ERGİNKAYA Z.

International Congress on Food of Animal Origin, 10 - 13 November 2016, no.1

2016

2016

Gıda endüstrisindeki biyofilmlerin önlenmesinde biyolojik yaklaşımlar

ÜNAL TURHAN E., ERGİNKAYA Z.

1st International Mediterranean Science and Engineering Congress (IMSEC 2016), 26 - 28 October 2016, no.1

2016

2016

Gıda Kaynaklı Mikroorganizmalar Arası Antimikrobiyel Gen Transferi

KONURAY G., ERGİNKAYA Z.

Uluslararası Hayvansal Gıdalar Kongresi “Sektörle İşbirliği”, 10 - 13 November 2016

2016

2016

Influence of different growth factors on pigment production of Rhodotorula spp.

KONURAY G., ERGİNKAYA Z.

European Biotechnology Conference, Latvia, 5 - 07 May 2016, vol.231 identifier

2015

2015

Debaryomyces Hansenii Nin Gıdalardaki Önemi ve Antimikrobiyel Özellikleri

ERGİNKAYA Z., KONURAY G., Batman G.

9. Gıda Mühendisliği Kongresi, Turkey, 12 - 14 November 2015

2015

2015

Geleneksel gıdaların geleceğe taşınması

GÜVEN M., AKYILDIZ A., BENLİ H., ERGİNKAYA Z., GÜNEŞ E.

Türkiye Ziraat Mühendisliği VIII. Teknik Kongresi, Ankara, Turkey, 12 - 16 January 2015, pp.1296-1311

2015

2015

Geleneksel Gıdaların Geleceğe Taşınması. Türkiye Ziraat Mühendisliği VII. Teknik Kongresi, Bildiriler Kitabı

ERGİNKAYA Z., AKYILDIZ A., GÜVEN M., BENLİ H.

Türkiye Ziraat Mühendisliği VII. Teknik Kongresi, Ankara, Turkey, 12 - 16 January 2015, vol.2, pp.1296-1311

2014

2014

Determination of Antimicrobial Activity and Characterization of Methyl Cellulose Films Incorporated Thyme Oil

ERGİNKAYA Z., Kalkan S.

2.th International Congress on Food Technology, İzmir, Turkey, 5 - 07 November 2014, pp.1

2014

2014

The Effects of Microencapsulated L rhamnosus on Textural Properties of Sucuk

ÜNAL TURHAN E., ERGİNKAYA Z., POLAT S.

2nd International Symposium on Fermented Meat., VALENSİYA, Spain, 20 - 23 October 2014, pp.120

2014

2014

Probiyotik Sucuk Üretiminde L. rhamnosus Kullanımı

ERGİNKAYA Z., Ünal E., Kalkan S.

4. Geleneksel gıdalar sempozyumu, Adana, Turkey, 17 - 19 April 2014, pp.1

2014

2014

Gıda Güvenilirliği açısından geleneksel gıdaların mikrobiyolojik kalitesi

ERGİNKAYA Z., Ünal E., Kalkan S.

4. Geleneksel gıdalar sempozyumu, Adana, Turkey, 17 - 19 April 2014, pp.147

2012

2012

Tirşik

ERGİNKAYA Z., Ünal E., Kalkan S.

3. Geleneksel Gıdalar Sempozyumu, Konya, Turkey, 10 - 12 May 2012, pp.1

2012

2012

Starter Olmayan Laktik Asit Bakterilerinin Sucuktaki Önemi

ERGİNKAYA Z., Ünal E., Kalkan S.

3. Geleneksel Gıdalar Sempozyumu, Konya, Turkey, 10 - 12 May 2012, pp.420

2011

2011

Antimikrobiyel Biyoaktif Peptitler Ve Gıdalarda Doğal Koruyucu Olarak Kullanımı

ERGİNKAYA Z., Ünal E., Kalkan S.

7. Gıda Mühendisliği Kongresi, Ankara, Turkey, 24 - 26 November 2011, pp.1

2011

2011

Antimikrobiyel Madde İçeren Yenilebilir Film Ve Kaplamaların Gıdalarda Kullanım Olanakları

ERGİNKAYA Z., Ünal E., Kalkan S.

7. Gıda Mühendisliği Kongresi, Ankara, Turkey, 24 - 26 November 2011, pp.1

2010

2010

The Inhibitor activity of Lactobacillus rhamnosus against rope forming Bacillus strains

ARSLAN S., ERGİNKAYA Z., ÜNAL E.

International Conference on Antimicrobial Research, Valladolid, Spain, 3 - 05 November 2010, pp.425-427 identifier

2010

2010

Use of lactic acid bacteria biofilms as biocontrol agents

UNALE E., Kalkan S., ERGİNKAYA Z.

International Conference on Antimicrobial Research, Valladolid, Spain, 3 - 05 November 2010, pp.207-209 Sustainable Development identifier

2010

2010

Comparison of Anti-Listerial Effect Spectrum of Bacteriocins

Kalkan S., ÜNAL E., ERGİNKAYA Z.

International Conference on Antimicrobial Research, Valladolid, Spain, 3 - 05 November 2010, pp.403-405 identifier

2010

2010

Bio-Control Of Some Food-Borne Pathogenic Bacteria By Bacteriophage

ERGİNKAYA Z., Ünal E., Kalkan S.

1. International Congress On Food Technology, Antalya, Turkey, 3 - 05 November 2010, pp.1

2010

2010

Geleneksel Bir Ekmeğimiz: Nohut Mayalı Ekmek

ERGİNKAYA Z., Özer A. E., Ünal E., ÖZER M. S.

1. Uluslararası Adriyatikten Kafkaslara Geleneksel Gıdalar Sempozyumu, Tekirdağ, Turkey, 15 - 17 April 2010, pp.1

2010

2010

Geleneksel Bir İçecek: Kaynar

ERGİNKAYA Z., Ünal E., Özer A. E.

1. Uluslararası Adriyatikten Kafkaslara Geleneksel Gıdalar Sempozyumu, Tekirdağ, Turkey, 15 - 17 April 2010, pp.1

2010

2010

Osmaniye Kömbesi

ERGİNKAYA Z., Kalkan S.

1. Uluslararası Adriyatikten Kafkaslara Geleneksel Gıdalar Sempozyumu, Tekirdağ, Turkey, 15 - 17 April 2010, pp.1

2010

2010

Geleneksel Peynirlerde Starter Olmayan Laktik Asit Bakterilerinin Duyusal Kalite Üzerine Etkis

ERGİNKAYA Z., Ünal E.

1. Uluslararası Adriyatikten Kafkaslara Geleneksel Gıdalar Sempozyumu, Tekirdağ, Turkey, 15 - 17 April 2010, pp.1

2010

2010

Geleneksel Fermente Ürünlerin Mikroflorası İle Duyusal Özellikleri Arasındaki İlişki

ERGİNKAYA Z., Ünal E.

1. Uluslararası Adriyatikten Kafkaslara Geleneksel Gıdalar Sempozyumu, Tekirdağ, Turkey, 15 - 17 April 2010, pp.1

2009

2009

Geleneksel Süt Ürünlerinden İzole Edilen Laktik Asit Bakterilerinin Antibiyotik Direncinin Belirlenmesi

ERGİNKAYA Z., Tatlı D.

6. Gıda Mühendisliği Kongresi, Antalya, Turkey, 6 - 09 November 2009, pp.1

2009

2009

The Effect Of Microencapsulation Of Probiotics On Antimicrobial Resistance

ERGİNKAYA Z., Ünal E.

Cesar 2009: Central European Symposium On Antimicrobial Resistance, Zadar, Croatia, 23 - 26 September 2009, pp.1

2009

2009

Effect Of Microencapsulation Of Probiotics On Antimicrobial Resistance

ÜNAL E., ERGİNKAYA Z.

Central European Symposium On Antimicrobial Resistance, Zadar, Serbia And Montenegro, 23 - 26 September 2009, pp.1

2009

2009

Avrupa Birliği Geleneksel Gıdalar Politikası

ERGİNKAYA Z., Demirözü B., Ünal E.

2. geleneksel Gıdalar Sempozyumu, Van, Turkey, 27 - 29 May 2009, pp.1

2008

2008

Antioxidant and Antibacterial effects Against Some Pathogen Food Borne Bacteria of Carotenoids Extracted from Rhodotorula Glutunis

ERGİNKAYA Z., KEÇELİ MUTLU T., TURKKAN E., KAYA U.

Antioxidant and Antibacterial effects Against Some Pathogen Food Borne Bacteria of Carotenoids Extracted from Rhodotorula Glutunis, Ljubljana, Slovenia, 4 - 09 November 2008, pp.101

2008

2008

Bazı Probiyotik Laktik Asit Bakterilerinin Escherichia Coli O157:H7 Üzerine İnhibisyon Etkisi

ERGİNKAYA Z., Taş E.

Türkiye 10. Gıda Kongresi, Erzurum, Turkey, 21 - 23 May 2008, pp.1

2007

2007

Gıda Kaynaklı Toxoplasma gondii Enfeksiyonlarının Önemi

ERGİNKAYA Z., Yurdakul E.

5. Gıda Mühendisliği Kongresi, Ankara, Turkey, 8 - 10 November 2007, pp.1

2007

2007

Isolatıon And Identification of Red- Pigmented Yeast From Dıfferent Materıals And Determinatıon Of Carotenoid Content

ERGİNKAYA Z., Aksan E.

Proceedings of The 26th Annual General Meeting of The European Culture Collections, Organization.(ECCO 26), Goslar, Germany, 11 - 12 October 2007, pp.1

2007

2007

Adsorption of ochratoxin A by Saccharomyces cerevisiae

VAR I., ERGİNKAYA Z., Kabak B.

29th Mycotoxin Workshop, Fellbach, Germany, 14 - 16 May 2007, vol.1, no.1, pp.138

2007

2007

Removal of aflatoxin B1 by Lactobacillus and Bifidobacterium strains

VAR I., Kabak B., ERGİNKAYA Z.

29th Mycotoxin Workshop, Fellbach, Germany, 14 - 16 May 2007, vol.1, no.1, pp.139

2006

2006

Gıda Kökenli Sağlık Riskleri Ve Güvenli Gıda Üretimi

ERGİNKAYA Z.

Ulusal Tarım Kurultayı, Adana, Turkey, 15 - 17 November 2006, pp.1 Sustainable Development

2006

2006

Gıda Güvenliği İzleme Yöntemleri

ERGİNKAYA Z., Yurdakul E.

2. Ulusal Veterinerlik Gıda Hijyeni Kongresi, İstanbul, Turkey, 18 - 20 September 2006, pp.1 Sustainable Development

2005

2005

Enterococcus faecium ve Enterococcus faecalis'in Gıdalarda Probiyotik Olarak Kullanılması

ERGİNKAYA Z., Yurdakul E.

4. Ulusal Sindirim Yolu İle Bulaşan Enfeksiyonlar Sempozyumu, Mersin, Turkey, 16 - 20 May 2005, pp.1

2005

2005

Rhodotorula Spp. 'nin Enfeksiyon Özelliği

ERGİNKAYA Z., Aksan E.

4. Ulusal Sindirim Yolu İle Bulaşan Enfeksiyonlar Sempozyumu, Mersin, Turkey, 16 - 20 May 2005, pp.1

2005

2005

Gıda Kaynaklı Termofilik Campylobacter ve Helicobacter pylori Enfeksiyonları

ERGİNKAYA Z., Yurdakul E.

4. Ulusal Sindirim Yolu İle Bulaşan Enfeksiyonlar Sempozyumu, Mersin, Turkey, 16 - 20 May 2005, pp.1

2004

2004

Kaya Koruğu (Crithmum maritimum)

ERGİNKAYA Z., Aksan E.

Geleneksel Gıdalar Sempozyumu, Van, Turkey, 23 - 24 September 2004, pp.1

2003

2003

Antifungal Activity Of Several Lactic Acid Bacteria and Bifidobacteria

ERGİNKAYA Z., Kabak B., Kavas C., VAR I., GÜVEN M.

GDL-Kongress Lebensmitteltechnologie, Stuttgart, Germany, 25 - 27 September 2003, pp.1

2003

2003

Adana İli Geleneksel İçeceği: Şalgam

ERGİNKAYA Z., Aksan E.

Geleneksel Gıdalar Sempozyumu, Turkey, 23 - 24 September 2003

1999

1999

Yumurta Akının Bacillus Üzerine Antimikrobiyal Etkisi

ERGİNKAYA Z., VAR I., Çoksöyler N.

11. Kükem Kongresi, Isparta, Turkey, 6 - 09 September 1999, pp.1

1997

1997

Crithmum maritimum'un Fermente Bir Ürün Olarak Değerlendirilmesi

ERGİNKAYA Z., AKYILDIZ A.

10. KÜKEM Kongresi, Mersin, Turkey, 25 - 27 September 1997, pp.1

1993

1993

Somatic cell counts and mastitis studies in the milks of goats and ewes of Turkey

KONAR A., GUVEN M., Erginkaya Z.

Symposium on Somatic Cells and Milk of Small Ruminants, Bellary, India, 25 - 27 September 1993, pp.327-333 identifier

1993

1993

Somatic cell counts and mastitis studies in the milks of goats and ewes of Turkey

Konar A., GÜVEN M., ERGİNKAYA Z.

Symposium on somatic cell and milk of small ruminants, Bella, Italy, 25 - 27 December 1993, vol.77, no.77, pp.327-333

Books & Book Chapters

2020

2020

Microbiological Quality of Traditional Turkish Cheeses

Erginkaya Z., Konuray G., Korukluoğlu M.

in: Traditional Cheeses from Selected Regions in Asia, Europe, and South America. Current Developments in Food and Nutrition Research, C.A.Oluk,O. B. Karaca, Editor, Bentham, Singapore, pp.338-362, 2020

2020

2020

Yoğurt Üretimi

GÜVEN M., ERGİNKAYA Z., TAŞPINAR T.

in: Fermente Ürünler Teknolojisi ve Mikrobiyolojisi, Osman ERKMEN, Hüseyin Erten, Hidayet Sağlam, Editor, Nobel, Ankara, pp.95-116, 2020

2019

2019

Beneficial Biofilm Applications in Food and Agricultural Industry

Ünal Turhan E., Erginkaya Z., Korukluoğlu M., Konuray G.

in: Health and Safety Aspects of Food Processing Technologies, Abdül Malik,Zerrin Erginkaya,Hüseyin Erten, Editor, Springer, London/Berlin , Berlin, pp.445-469, 2019

2019

2019

The risk of vancomycin resistant enterococci infections from food industry

Terkuran M., Ünal Turhan E., Erginkaya Z.

in: Health and Safety Aspectof Food Processing Technologies, Abdul Malik,Zerrin Erginkaya,Hüseyin Erten, Editor, Springer, London/Berlin , Berlin, pp.513-535, 2019

2019

2019

Assesment of the risk of probiotics in terms of the food safety and human health

Kalkan S., Erginkaya Z., Ünal Turhan E., Konuray G.

in: Health and Safety Aspectof Food Processing Technologies, Abdul Malik,Zerrin Erginkaya,Hüseyin Erten, Editor, Springer, London/Berlin , Berlin, pp.419-443, 2019

2019

2019

Assessment of the Risk of Probioticsin Terms of the Food Safety and HumanHealth

Kalkan S., Erginkaya Z., Ünal Turhan E., Konuray G.

in: Health and Safety Aspects of Food Processing Technologies, Abdul MALİK, Hüseyin ERTEN, Zerrin ERGİNKAYA, Editor, Springer International Publishing, pp.419-443, 2019

2019

2019

Traditional Fermented Food Products of Turkey

KONURAY G., ERGİNKAYA Z.

in: Fermented Food Products, Sankaranarayanan A., Amaresan N., Dhanasekaran D., Editor, CRC, Boca Raton, pp.55-66, 2019

2019

2019

Assessment of the Risk of Probiotics in Terms of the Food Safety and Human Health

Kalkan S., Erginkaya Z., Ünal Turhan E., Konuray G.

in: Health and Safety Aspects of Food Processing Technologies, Abdül Malik, Zerrib Erginkaya, Hüseyin Erten, Editor, Springer, pp.419-443, 2019

2019

2019

Beneficial biofilm applications in food and agricultural industry

Ünal Turhan E., Erginkaya Z., Korukluoğlu M., Konuray G.

in: Health and Safety Aspectof Food Processing Technologies, Abdul Malik, Zerrin Erginkaya, Hüseyin Erten, Editor, Springer, pp.445-469, 2019

2017

2017

The use of phages for the removal of biofilms in the food industry

Ünal Turhan E., Kalkan S., Erginkaya Z.

in: Antimicrobial research: Novel bioknowledge and educational programs, A. Méndez-Vilas, Editor, World Scientific Publishing , Badajoz, pp.351-357, 2017

2017

2017

Antimicrobial Effect of Probiotics, Prebiotics and Synbiotics

Konuray G., Erginkaya Z.

in: Antimicrobial research: Novel bioknowledge and educational programs, A. Méndez-Vilas, Editor, World Scientific Publishing , Badajoz, pp.213-218, 2017

2017

2017

Bacteriophage applications as biocontrol agent in food packaging materials

Kalkan S., Ünal Turhan E., Erginkaya Z.

in: Antimicrobial research: Novel bioknowledge and educational programs, A. Méndez-Vilas, Editor, World Scientific Publishing , Badajoz, pp.242-250, 2017

2017

2017

Fermente gıdalar

ERGİNKAYA Z., KABAK B.

in: Gıda Mikrobiyolojisi, Osman Erkmen, Editor, Efil, Ankara, pp.425-448, 2017

2017

2017

Biyoteknolojik işlemlerle elde edilen ürünler

ERGİNKAYA Z., KABAK B.

in: Gıda Mikrobiyolojisi, Osman Erkmen, Editor, Efil, Ankara, pp.449-459, 2017

2017

2017

Antimicrobial Effect of Probiotics, Prebiotics and Synbiotics

Konuray G., Erginkaya Z.

in: Antimicrobial research: Novel bioknowledge and educational programs, , Editor, Formatex Research Center, Badajoz, pp.213-218, 2017

2017

2017

Fırsatçı Patojenler, Küfler, Parazitler, Virusler, Prionlar ve Alg Toksinleri

ERGİNKAYA Z., KABAK B.

in: Gıda Mikrobiyolojisi, Erkmen, Osman, Editor, Efil, pp.184-202, 2017

2015

2015

Genetic Diversity Vancomycin Resistance Virülance of Enterococci

ERGİNKAYA Z., Terkuran M.

LAP Lambert Academic Publishing GmbH & Co. KG, 2015

2015

2015

Antimicrobial and antioxidant properties of pigments synthesized from microorganisms

Konuray G., Erginkaya Z.

in: The Battle Against Microbial Pathogens:Basic Science, Technological Advancesand Educational Programs, A. Méndez-Vilas, Editor, World Scientific Publishing , Badajoz, pp.27-33, 2015

2014

2014

Microbial Metabolites As Biological Control Agents in Food Safety

Erginkaya Z., Ünal Turhan E., Kalkan S.

in: Food Processing Strategies For Quality Assessment, Malik,A.,Erginkaya,Z.,Ahmad,S.,Erten,H, Editor, Springer, London/Berlin , Berlin, pp.11-20, 2014

2014

2014

Use Of Antimicrobial Edible Films And Coatings As Packaging Materials For Food Safety

Erginkaya Z., Kalkan S., Ünal Turhan E.

in: Food Processing Strategies For Quality Assessment, Malik,A.,Erginkaya,Z.,Ahmad,S.,Erten,H., Editor, Springer, London/Berlin , Berlin, pp.1-10, 2014

2011

2011

Use Of Lactic Acid Bacteria Biofilms As Biocontrol Agents

Ünal Turhan E., Kalkan S., Erginkaya Z.

in: Science and Technology Aganist Microbial Pathogens Research Development And Evalution, Antonio Méndez-Vilas, Editor, World Scientific Publishing , Badajoz, pp.1-10, 2011

2011

2011

he Inhibitor Activity Of Lactobacillus rhamnosus Against Rope-Forming Bacillus Strains

Arslan S., Erginkaya Z., Ünal Turhan E.

in: Science Against Microbial Pathogens Communicating Current Research And Technological Advances, Antonio Méndez-Vilas, Editor, World Scientific Publishing , Badajoz, pp.11-20, 2011

2011

2011

Importance of Microbial Antagonisms About Food Attribution

Erginkaya Z., Ünal E., Kalkan S.

in: Science Against Microbial Pathogens: Communicating Current Research And Technological Advances, Mendez-Vilas,A., Editor, World Scientific Publishing , Badajoz, pp.1342-1348, 2011

2010

2010

Comparation of anti-listerial effect spectrum of bacteriocins

Ünal Turhan E., Kalkan S., Erginkaya Z.

in: Science and Technology Aganist Microbial Pathogens Research Development And Evalution, Antonio Méndez-Vilas, Editor, World Scientific Publishing , Badajoz, pp.21-30, 2010

Supported Projects

2019 - 2021

2019 - 2021

Bazı Gamların Bacillus coagulans'ın Gelişim ve Biyofilm Özellikleri Üzerine Etkileri

Project Supported by Higher Education Institutions

ERGİNKAYA Z. (Executive), Uyandıran D.

2018 - 2020

2018 - 2020

Probiyotik Bacillus coagulans'ın Antilisterial ve Antibiyofilm Özelliğinin Belirlenmesi

Project Supported by Higher Education Institutions

ERGİNKAYA Z. (Executive), Koç G.

2017 - 2017

2017 - 2017

Cereal Based Fermented Dairy Beverage of West Africa: Degue

Project Supported by Higher Education Institutions

KARACA O. B. (Executive), ERGİNKAYA Z., GÜZELER N.

2017 - 2017

2017 - 2017

Santrifüj bakımı ve tamiri

Project Supported by Higher Education Institutions

ERGİNKAYA Z. (Executive)

2017 - 2017

2017 - 2017

Natural Preservatives:An Alternative for Chemical Preservative Used in Food

Project Supported by Higher Education Institutions

ERGİNKAYA Z. (Executive), KONURAY G.

2016 - 2017

2016 - 2017

Antimicrobial and antioxidant properties of pigments synthesized from microorganisms

Project Supported by Higher Education Institutions

ERGİNKAYA Z. (Executive)

2016 - 2016

2016 - 2016

Influence of different growth factors on pigment production of Rhodotorula spp

Project Supported by Higher Education Institutions

ERGİNKAYA Z. (Executive), KONURAY G.

2014 - 2016

2014 - 2016

Food Processing Strategies: for Quality Assessment

Project Supported by Higher Education Institutions

ERGİNKAYA Z. (Executive), ERTEN H.

2014 - 2015

2014 - 2015

Farklı Gelişme Faktörlerinin Rhodotorula spp.'nin Pigment Üretimi Üzerine Etkisi

Project Supported by Higher Education Institutions

ERGİNKAYA Z. (Executive), KONURAY G.

2014 - 2015

2014 - 2015

Uluslararası Yayınları Özendirme Desteği (2 Adet)

Project Supported by Higher Education Institutions

ERGİNKAYA Z. (Executive)

2013 - 2014

2013 - 2014

Ulusal ve Uluslararası Bilimsel Toplantı Düzenleme Desteği (4. Geleneksel Gıda Sempozyumu)

Project Supported by Higher Education Institutions

ERGİNKAYA Z. (Executive)

2006 - 2007

2006 - 2007

Gıda Analiz Laboratuvarları Akreditasyon Hazırlık Aşamaları

EU Supported Other Project

ERGİNKAYA Z. (Executive)

Activities in Scientific Journals

2017 - Continues

2017 - Continues

International Journal of Food Engineering and Technology

Committee Member

2017 - Continues

2017 - Continues

Global Science Chronicle

Committee Member

2016 - Continues

2016 - Continues

International Journal of Trends and Technologies in Food Processing

Committee Member

2016 - Continues

2016 - Continues

Scirea Journal of food

Committee Member

2016 - Continues

2016 - Continues

Catering Guide

Publication Committee Member

2015 - Continues

2015 - Continues

Gıda 2000 Gıda Teknolojisi ve Tarım Dergisi

Evaluation Committee Member

2000 - Continues

2000 - Continues

Gıda Mühendisliği Dergisi

Evaluation Committee Member

Memberships / Tasks in Scientific Organizations

2013 - Continues

2013 - Continues

Ekolojik Tarım Organizasyonu Derneği

Member

2001 - Continues

2001 - Continues

Biyoteknoloji Derneği

Member

2006 - 2014

2006 - 2014

DAAD `liler Dernegi

Member

1997 - 2014

1997 - 2014

TMMOB Gıda Mühendisleri Odası Adana Şubesi

Chairman

1987 - 2010

1987 - 2010

GDL- Gesellschaft für deutsche Lebensmitteltechnologen

Member

Scientific Refereeing

May 2018

May 2018

ADVANCES IN FOOD AND NUTRITION RESEARCH, VOL 60

Journal Indexed in SSCI

July 2017

July 2017

Gıda ve Yem Bilimi ve Teknolojisi Dergisi

National Scientific Refreed Journal

June 2017

June 2017

Applied Food Biotechnology

Other Indexed Journal

January 2017

January 2017

Quality Assurance and Safety of Crops and Foods

SCI Journal

December 2016

December 2016

Gıda Mühendisliği Dergisi

National Scientific Refreed Journal

November 2016

November 2016

Invitation to Review for Quality Assurance and Safety of Crops & Foods

National Scientific Refreed Journal

August 2016

August 2016

Kafkas Üniversitesi Veteriner Fakültesi Dergisi

SCI Journal

March 2016

March 2016

Food Additives and Contaminants

SCI Journal

October 2015

October 2015

TUBITAK Project

September 2015

September 2015

TUBITAK Project

July 2015

July 2015

Erciyes Üniversitesi Fen Bilimleri Enstitüsü Dergisi

National Scientific Refreed Journal

January 2015

January 2015

TMMOB GIDA MÜHENDİSLERİ ODASI GIDA MÜHENDİSLİĞİ DERGİSİ

National Scientific Refreed Journal

November 2014

November 2014

ULUDAĞ ÜNİVERSİTESİ ZİRAAT FAKÜLTESİ DERGİSİ

National Scientific Refreed Journal

June 2014

June 2014

ULUDAĞ ÜNİVERSİTESİ ZİRAAT FAKÜLTESİ DERGİSİ

National Scientific Refreed Journal

March 2014

March 2014

ULUDAĞ ÜNİVERSİTESİ ZİRAAT FAKÜLTESİ DERGİSİ

National Scientific Refreed Journal

Scientific Consultations

2016 - 2016

2016 - 2016

Project Consultancy

T.C. Bilim Sanayi ve Teknoloji Bakanlığı

Cukurova University, Mühendislik Fakültesi, Gıda Mühendisliği, Turkey

2016 - 2016

2016 - 2016

Project Consultancy

TÜBİTAK

Cukurova University, Mühendislik Fakültesi, Gıda Mühendisliği, Turkey

2016 - 2016

2016 - 2016

Project Consultancy

TÜBİTAK

Cukurova University, Mühendislik Fakültesi, Gıda Mühendisliği, Turkey

2016 - 2016

2016 - 2016

Project Consultancy

TÜBİTAK

Cukurova University, Mühendislik Fakültesi, Gıda Mühendisliği, Turkey

2014 - 2016

2014 - 2016

Project Consultancy

TC Bilim Sanayi ve Teknoloji Bakanlığı

Cukurova University, Mühendislik Fakültesi, Gıda Mühendisliği, Turkey

2003 - 2011

2003 - 2011

Project Consultancy

TC Gıda Tarım ve Hayvancılık Bakanlığı

Cukurova University, Ziraat Fakültesi, Gıda Mühendisliği, Turkey

2008 - 2008

2008 - 2008

Scientific Consultancy

TC Gıda Tarım ve Hayvancılık Bakanlığı

Cukurova University, Mühendislik Fakültesi, Gıda Mühendisliği, Turkey

Awards

January 2003

January 2003

Yayın teşvik

Çukurova Üniversitesi



Congress and Symposium Activities

01 October 2017 - 01 October 2017

01 October 2017 - 01 October 2017

VI. Ulusal Moleküler Biyoloji ve Biyoteknoloji Kongresinde

Attendee

Adana-Turkey

01 September 2017 - 01 September 2017

01 September 2017 - 01 September 2017

4th North and East European Congress on Food

Attendee

Kaunas-Lithuania

01 June 2017 - 01 June 2017

01 June 2017 - 01 June 2017

2. International Conference on Tourism Dynamics and Trends

Attendee

Sevilla-Spain

01 June 2017 - 01 June 2017

01 June 2017 - 01 June 2017

2. International Conference on Tourism Dynamics and Trends

Attendee

Sevilla-Spain

01 April 2017 - 01 April 2017

01 April 2017 - 01 April 2017

19. World Academy of science engineering and technology conference proceedings

Attendee

Lisboa-Portugal

01 March 2017 - 01 March 2017

01 March 2017 - 01 March 2017

1. tarım ve gıda etiği kongresi

Attendee

Ankara-Turkey

01 December 2016 - 01 December 2016

01 December 2016 - 01 December 2016

Ç.Ü. Türkoloji Araştırma Uygulama Merkezi MüdürlüğüSustainable Development

Invited Speaker

Adana-Turkey

01 November 2016 - 01 November 2016

01 November 2016 - 01 November 2016

International Congress On Food Of Animal Origin

Session Moderator

Adana-Turkey

01 November 2016 - 01 November 2016

01 November 2016 - 01 November 2016

International Congress on Food of Animal Origin

Attendee

Girne-Cyprus (Kktc)

01 October 2016 - 01 October 2016

01 October 2016 - 01 October 2016

1st International Mediterranean Science and Engineering Congress (IMSEC 2016)

Attendee

Adana-Turkey

01 May 2016 - 01 May 2016

01 May 2016 - 01 May 2016

EUROPEAN BIOTECHNOLOGY CONGRESS 2016

Attendee

Rîga-Latvia

01 November 2015 - 01 November 2015

01 November 2015 - 01 November 2015

9. Gıda Mühendisliği Kongresi

Attendee

İzmir-Turkey

01 September 2015 - 01 September 2015

01 September 2015 - 01 September 2015

Innovations in Food Packaging, Shelf Life and Food Safety

Attendee

Münih-Germany

01 May 2015 - 01 May 2015

01 May 2015 - 01 May 2015

5. Gıda Güvenliği KongresiSustainable Development

Attendee

İstanbul-Turkey

01 April 2015 - 01 April 2015

01 April 2015 - 01 April 2015

İç Anadolu Bölgesi 2. Tarım ve Gıda Kongresi

Attendee

Nevşehir-Turkey

01 March 2015 - 01 March 2015

01 March 2015 - 01 March 2015

Türk-AlmanAraştırma Eğitim ve İnovasyon Yılı 2014 Kapanış Toplantısı

Attendee

Ankara-Turkey

01 October 2013 - 01 October 2013

01 October 2013 - 01 October 2013

V International Conference on Environmental, Industrial and Applied Microbiology - BioMicroWorld2013

Attendee

Madrid-Spain

01 November 2011 - 01 November 2011

01 November 2011 - 01 November 2011

AB ve Türkiye'de Gıda GüvenliğiSustainable Development

Panelists

Adana-Turkey

01 November 2010 - 01 November 2010

01 November 2010 - 01 November 2010

International Conference on Antimicrobial Research Conference (ICAR2010)

Attendee

Valladolid-Spain

01 April 2010 - 01 April 2010

01 April 2010 - 01 April 2010

SSecond International Molecular Methods in Food Microbiology Symposium & Workshop

Attendee

Ankara-Turkey

01 December 2009 - 01 December 2009

01 December 2009 - 01 December 2009

GDO?lar ve Hayatımıza YansımalarıSustainable Development

Invited Speaker

Adana-Turkey

01 September 2009 - 01 September 2009

01 September 2009 - 01 September 2009

CESAR 2009: Central European Symposium on Antimicrobial Resistance

Attendee

Zadar-Croatia

01 May 2009 - 01 May 2009

01 May 2009 - 01 May 2009

TAIEX Workshop on microbiological criteria for foodstuffs

Attendee

Ankara-Turkey

01 March 2008 - 01 March 2008

01 March 2008 - 01 March 2008

Neden Biyoteknoloji

Invited Speaker

Adana-Turkey

01 October 2007 - 01 October 2007

01 October 2007 - 01 October 2007

The 11 th International Conference of Culture Collection (ICCC11)

Attendee

Goslar-Germany

01 January 2007 - 01 January 2007

01 January 2007 - 01 January 2007

Neden Tarım Toprakları KorunmalıSustainable Development

Panelists

Adana-Turkey

01 November 2006 - 01 November 2006

01 November 2006 - 01 November 2006

1.Ulusal Tarım KurultayıSustainable Development

Invited Speaker

Adana-Turkey

01 May 2005 - 01 May 2005

01 May 2005 - 01 May 2005

lV. Ulusal Sindirim Yolu ile Bulaşan Enfeksiyonlar SempozyumuSustainable Development

Moderator

Mersin-Turkey

01 December 2004 - 01 December 2004

01 December 2004 - 01 December 2004

TÜV Uluslar arası Sertifikasyon, Akreditasyon, CE Markalama/ HACCP / OHSAS Paneli

Attendee

Adana-Turkey

01 September 2003 - 01 September 2003

01 September 2003 - 01 September 2003

GDL- Kongress Lebensmitteltechnologie

Attendee

Stuttgart-Germany

01 September 1994 - 01 September 1994

01 September 1994 - 01 September 1994

Proceeding of the Symposium on Somatic cells and milk of small ruminants

Attendee

-Italy

01 February 1989 - 01 February 1989

01 February 1989 - 01 February 1989

International Confence ?Biotechnology and Food

Attendee

Stuttgart-Germany

01 February 1989 - 01 February 1989

01 February 1989 - 01 February 1989

1989 International Conference Biotechnology and Food

Attendee

Stuttgart-Germany

Scholarships

1996 - Continues

1996 - Continues

Araştırma Bursu

Official Institutions of Foreign Countries

1985 - Continues

1985 - Continues

Doktora Bursu

Official Institutions of Foreign Countries

Citations

Total Citations (WOS): 288

h-index (WOS): 9

Jury Memberships

July-2017

July 2017

Appointment to Academic Staff-Assistant Professorship

atama - Çukurova Üniversitesi

July-2017

July 2017

Appointment to Academic Staff-Assistant Professorship

Kadro ataması - Çukurova

July-2017

July 2017

Appointment to Academic Staff-Assistant Professorship

Kadro ataması - Giresun Üniversitesi

July-2017

July 2017

Appointment to Academic Staff-Assistant Professorship

akademik kadro atama - Giresun Üniversitesi

May-2017

May 2017

Doctorate

Doktora tez savunma - Süleyman Demirel Üniversitesi

May-2017

May 2017

Doctorate

Doktora tez savunma - Süleyman Demirel Üniversitesi

March-2017

March 2017

Appointment to Academic Staff-Assistant Professorship

atama jürisi - Osmaniye Korkut Ata

March-2017

March 2017

Doctorate

Doktora tez savunma - Harran Üniversitesi

September-2016

September 2016

Post Graduate

Yüksek Lisans - Çukurova Üniversitesi

March-2016

March 2016

Associate Professor Exam

Doçentlik rapor - Nevşehir Hacı Bektaş Veli Üniversitesi

March-2016

March 2016

Associate Professor Exam

Doçentlik jüri raporu - ODTÜ

March-2016

March 2016

Associate Professor Exam

Doçentlik jüri raporu - Gaziosmanpaşa Üniversitesi

February-2016

February 2016

Appointment to Academic Staff-Assistant Professorship

Akademik kadroya atama - Giresun Üniversitesi

February-2016

February 2016

Associate Professor Exam

Doçentlik jürisi raporu - Ankara Üniversitesi

January-2016

January 2016

Appointment to Academic Staff-Assistant Professorship

Akademik kadroya atama - İzmir Yüksek Teknoloji Enstitüsü

January-2016

January 2016

Appointment to Academic Staff-Assistant Professorship

Akademik kadroya atama - Trakya Üniversitesi

December-2015

December 2015

Appointment to Academic Staff-Assistant Professorship

Yardımcı doçent atama jürisi - YÖK

October-2015

October 2015

Associate Professor Exam

Doçentlik sözlü sınavı - YÖK

October-2015

October 2015

Associate Professor Exam

Doçentlik sözlü sınavı - YÖK

August-2015

August 2015

Appointment to Academic Staff-Assistant Professorship

Doçentlik kadrosuna atama - Mehmet Akif Ersoy Üniversitesi

April-2015

April 2015

Post Graduate

Yüksek Lisans - Çukurova Üniversitesi

April-2015

April 2015

Appointment to Academic Staff-Assistant Professorship

Profesörlük atama jürisi - YÖK

April-2015

April 2015

Appointment to Academic Staff-Assistant Professorship

Yardımcı doçent atama jürisi - Giresun Üniversitesi

February-2014

February 2014

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

January-2014

January 2014

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

January-2014

January 2014

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

September-2013

September 2013

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

June-2013

June 2013

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

June-2013

June 2013

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

May-2013

May 2013

Doctorate

Doktora tez savunma - Çukurova Üniversitesi

May-2013

May 2013

Doctorate

Tez savunma jürisi - Çukurova Üniversitesi

March-2013

March 2013

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

January-2013

January 2013

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

September-2012

September 2012

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

July-2012

July 2012

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

July-2012

July 2012

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

June-2012

June 2012

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

June-2012

June 2012

Associate Professor Exam

Doçentlik sınav jürisi - YÖK

December-2009

December 2009

Doctorate

Tez savunma jürisi - Yüzüncü Yıl Üniversitesi

February-2009

February 2009

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

August-2007

August 2007

Doctorate

Tez savunma jürisi - Çukurova Üniversitesi

July-2007

July 2007

Post Graduate

Tez savunma jürisi - Mustafa Kemal Üniversitesi

January-2005

January 2005

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

January-2002

January 2002

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

February-2001

February 2001

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

January-1999

January 1999

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

January-1998

January 1998

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

February-1997

February 1997

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

February-1996

February 1996

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

February-1996

February 1996

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

September-1995

September 1995

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

March-1995

March 1995

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

February-1995

February 1995

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi

February-1995

February 1995

Post Graduate

Tez savunma jürisi - Çukurova Üniversitesi