Prevalence and Characterization of Virulence Factors of Enterococci from Traditional Food Products in Çukurova Region of Turkey


ERGİNKAYA Z., Akçimen B., Ünal E., KÖKSAL F., Mümtaz G., TERKURAN M., ...More

Biomicroworld 2013, Madrid, Spain, 2 - 04 October 2013, pp.1

  • Publication Type: Conference Paper / Full Text
  • City: Madrid
  • Country: Spain
  • Page Numbers: pp.1
  • Çukurova University Affiliated: Yes