Prof. MEHMET ÇELİK

Published journal articles indexed by SCI, SSCI, and AHCI

Comparative efficacy of different tenderizing agents and time on Physicochemical textural and organoleptic properties of squid (Todarodes pacificus) muscle

Baykal M., Çelik M., Çelik Baykal L., Küçükgülmez Yandım A.

FOOD SCIENCE & NUTRITION , vol.1, no.1, pp.1-12, 2023 (SCI-Expanded)

Investigation of Reactive Red 198 Dye Removal by Chitosan from Aqueous Solution

Carbaş H. Ö., Kadak A. E., Küçükgülmez Yandım A., Gülnaz O., Çelik M.

ISRAELI JOURNAL OF AQUACULTURE - BAMIDGEH INTERNATIONAL JOURNAL ON AQUACULTURE , vol.75, no.2, pp.1-7, 2023 (SCI-Expanded)

Explanation of difenoconazole removal by chitosan with Langmuir adsorption isotherm and kinetic modeling

Altun S., Kadak A. E., Küçükgülmez Yandım A., Gülnaz O., Çelik M.

TOXICOLOGICAL RESEARCH , vol.39, no.1, pp.127-133, 2023 (SCI-Expanded) Sustainable Development

Effects of different degrees of deacetylation and levels of chitosan on performance, egg traits and serum biochemistry of laying hens

Farivar A., Atay A., ŞAHAN Z., SERBESTER U., YENİLMEZ F., Tekeli A., et al.

ARCHIVES OF ANIMAL NUTRITION , vol.76, no.2, pp.112-124, 2022 (SCI-Expanded)

In Vivo Effects of Neonicotinoid-Sulfoximine Insecticide Sulfoxaflor on Acetylcholinesterase Activity in the Tissues of Zebrafish (Danio rerio)

Benli P. P., Çelik M.

TOXICS , vol.9, no.4, 2021 (SCI-Expanded)

Glutathione and its dependent enzymes’ modulatory responses to neonicotinoid insecticide sulfoxaflor induced oxidative damage in zebrafish in vivo

Piner Benli P., Çelik M.

SCIENCE PROGRESS , vol.104, no.2, pp.1-16, 2021 (SCI-Expanded)

Fatty Acids Profile, Atherogenic, Thrombogenic, and Polyene Lipid Indices in Golden Grey Mullet (Liza aurata) and Gold Band Goatfish (Upeneus moluccensis) from Mediterranean Sea

Kucukgulmez A., YANAR Y., ÇELİK M., Ersor B.

JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY , vol.27, no.8, pp.912-918, 2018 (SCI-Expanded)

THE EVALUATION OF SHELLFISH WASTES AS ANTIMICROBIAL AGENT ON RAINBOW TROUT

KUCUKGULMEZ A., Kadak A. E., ÇELİK M., YANAR Y., GÜLNAZ O.

FRESENIUS ENVIRONMENTAL BULLETIN , vol.27, no.6, pp.4169-4173, 2018 (SCI-Expanded)

COMPARISON OF THE PHYSICOCHEMICAL PROPERTIES OF CHITOSAN EXTRACTED FROM SHRIMP SHELL WASTE WITH DIFFERENT DEACETYLATION DEGREES

Kucukgulmez A., Kadak A. E., Celik L., Farivar A., ÇELİK M.

FRESENIUS ENVIRONMENTAL BULLETIN , vol.26, pp.135-140, 2017 (SCI-Expanded) Sustainable Development

The Influence of the Extract Obtained from Giant Red Shrimp (Aristaeomorpha foliacea) Shells on Chemical Properties of Cold-Stored Anchovy (Engraulis encrasicolus)

KUCUKGULMEZ A., ÇELİK M.

JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI , vol.23, no.1, pp.76-83, 2017 (SCI-Expanded)

UTILIZATION OF SHELLFISH WASTE: EFFECTS OF CHITOSAN FROM SHRIMP SHELL WASTE ON FATTY ACID PROFILES OF EUROPEAN EEL

Kucukgulmez A., YANAR Y., kadak A. E., Gercek G., GELİBOLU S., ÇELİK M.

FRESENIUS ENVIRONMENTAL BULLETIN , vol.25, no.12, pp.5287-5290, 2016 (SCI-Expanded)

EFFECTS OF CHITOSAN ON COLOR, SENSORY AND MICROBIOLOGICAL PROPERTIES OF EUROPEAN EEL (ANGUILLA ANGUILLA) FILLETS DURING REFRIGERATED STORAGE

Kucukgulmez A., YANAR Y., Gercek G., GÜLNAZ O., ÇELİK M.

JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.37, no.5, pp.766-771, 2013 (SCI-Expanded)

The Effects of Natural Antioxidant Extract Isolated from Giant Red Shrimp (Aristaeomorpha foliacea) Shells on Fatty Acid Profiles of Anchovy (Engraulis encrasicolus) During Refrigerated Storage

Kucukgulmez A., ÇELİK M.

JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY , vol.22, no.1, pp.66-76, 2013 (SCI-Expanded)

Antimicrobial Activity of the Chitosan Extracted from Shell Wastes

Kucukgulmez A., GÜLNAZ O., ÇELİK M., YANAR Y., Kadak A. E., Gercek G.

JOURNAL OF POLYMERS AND THE ENVIRONMENT , vol.20, no.2, pp.431-437, 2012 (SCI-Expanded)

Physicochemical characterization of chitosan extracted from Metapenaeus stebbingi shells

Kucukgulmez A., ÇELİK M., YANAR Y., Sen D., Polat H., Kadak A. E.

FOOD CHEMISTRY , vol.126, no.3, pp.1144-1148, 2011 (SCI-Expanded)

Proximate composition and fatty acid profile of shabbout (Barbus grypus Heckel) caught from the Ataturk Dam Lake, Turkey

GÖKÇE M. A., TAŞBOZAN O., TABAKOĞLU Ş., ÇELİK M., Ozcan F., Basusta A.

JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.9, no.2, pp.148-151, 2011 (SCI-Expanded)

Fatty acid composition and sensory properties of Wels catfish (Silurus glanis) hot smoked with different sawdust materials

Kucukgulmez A., Kadak A. E., ÇELİK M.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.45, no.12, pp.2645-2649, 2010 (SCI-Expanded)

The essential and toxic elements in tissues of six commercial demersal fish from Eastern Mediterranean Sea

Ersoy B., ÇELİK M.

FOOD AND CHEMICAL TOXICOLOGY , vol.48, no.5, pp.1377-1382, 2010 (SCI-Expanded) Sustainable Development

Effects of season on proximate and fatty acid compositions of two mediterranean fish - the round herring (Etrumeus teres) and tub gurnard (Chelidonichthys lucernus)

Kucukgulmez A., ÇELİK M., Ersoy B., YANAR Y.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.45, no.5, pp.1056-1060, 2010 (SCI-Expanded)

RESEARCH NOTE: A COMPARISON OF THE CHEMICAL COMPOSITION OF ZANDER (SANDER LUCIOPERCA) LIVING IN DIFFERENT LAKES OF TURKEY

Oksuz A., Kucukgulmez A., Diler A., ÇELİK M., Koyuncu E.

JOURNAL OF MUSCLE FOODS , vol.20, no.4, pp.420-427, 2009 (SCI-Expanded)

Essential elements and contaminants in tissues of commercial pelagic fish from the Eastern Mediterranean Sea

Ersoy B., ÇELİK M.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.89, no.9, pp.1615-1621, 2009 (SCI-Expanded) Sustainable Development

Seasonal variations in proximate and fatty acid compositions of two commercially important fish, hake (Merluccius merluccius) and lizardfish (Saurida undosquamis), from the northeastern Mediterranean Sea

Kuecuekguelmez A., ÇELİK M., Ersoy B., YANAR Y., Sanguen L.

JOURNAL OF MUSCLE FOODS , vol.19, no.4, pp.352-361, 2008 (SCI-Expanded)

Seasonal changes in the proximate chemical compositions and fatty acids of chub mackerel (Scomber japonicus) and horse mackerel (Trachurus trachurus) from the north eastern Mediterranean Sea

Celik M.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.43, no.5, pp.933-938, 2008 (SCI-Expanded)

Comparison of the proximate compositions and fatty acid profiles of gilthead sea bream (Sparus aurata) and sole (Solea solea)

Ersoy B., Celik M., Yanar Y., Kuecuelguelmez A., Sanguen L.

ASIAN JOURNAL OF CHEMISTRY , vol.20, no.2, pp.1251-1259, 2008 (SCI-Expanded) Sustainable Development

Nutritional quality of rainbow trout (Oncorhynchus mykiss) caught from the Ataturk Dam Lake in Turkey

ÇELİK M., Goekce M. A., Basusta N., Kuecuekguelmez A., TAŞBOZAN O., TABAKOĞLU Ş.

JOURNAL OF MUSCLE FOODS , vol.19, no.1, pp.50-61, 2008 (SCI-Expanded) Sustainable Development

Cooking effects on fatty acid composition of cultured sea bass (Dicentrarchus labrax) fillets

Yanar Y., Kuecuekguelmez A., Ersoy B., Celik M.

JOURNAL OF MUSCLE FOODS , vol.18, no.1, pp.88-94, 2007 (SCI-Expanded)

Proximate composition and mineral contents of the blue crab (Callinectes sapidus) breast meat, claw meat and hepatopancreas

Kucukgulmez A., Celik M., Yanar Y., Ersoy B., Cikrikci M.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.41, no.9, pp.1023-1026, 2006 (SCI-Expanded)

Effects of brine concentration on shelf-life of hot-smoked tilapia (Oreochromis niloticus) stored at 4 degrees C

Yanar Y., Celik M., Akamca E.

FOOD CHEMISTRY , vol.97, no.2, pp.244-247, 2006 (SCI-Expanded)

Effects of four cooking methods on the heavy metal concentrations of sea bass fillets (Dicentrarchus labrax Linne, 1785)

Ersoy B., Yanar Y., Kucukgulmez A., Celik M.

FOOD CHEMISTRY , vol.99, no.4, pp.748-751, 2006 (SCI-Expanded)

Seasonal amino acid profiles and mineral contents of green tiger shrimp (Penaeus semisulcatus De Haan, 1844) and speckled shrimp (Metapenaeus monoceros Fabricus, 1789) from the Eastern Mediterranean

Yanar Y., Celik M.

FOOD CHEMISTRY , vol.94, no.1, pp.33-36, 2006 (SCI-Expanded)

Concentrations of some heavy metals in tissues of the blue crab, Callinectes sapidus, from the lagoon of the North Eastern Mediterranean Sea

Celik M., Kucukgulmez A., Yanar Y., Cikrikci M.

FRESENIUS ENVIRONMENTAL BULLETIN , vol.15, no.5, pp.349-353, 2006 (SCI-Expanded)

Note. Seasonal variations of fatty acid composition in wild marine shrimps (Penaeus semisulcatus de Haan, 1844 and Metapenaeus monoceros Fabricus, 1789) from the eastern Mediterranean Sea

Yanar Y., Celik M.

FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL , vol.11, no.5, pp.391-395, 2005 (SCI-Expanded)

A comparison of the proximate compositions and fatty acid profiles of zander (Sander lucioperca) from two different regions and climatic conditions

Celik M., Diler A., Kucukgulmez A.

FOOD CHEMISTRY , vol.92, no.4, pp.637-641, 2005 (SCI-Expanded)

Seasonal variations in proximate and fatty acid compositions of female common sole (Solea solea)

Gokce M., Tasbozan O., Celik M., Tabakoglu S.

FOOD CHEMISTRY , vol.88, no.3, pp.419-423, 2004 (SCI-Expanded) Sustainable Development

Fatty acid composition of the blue crab (Callinectes sapidus Rathbun, 1896) in the north eastern Mediterranean

Celik M., Tureli C., Celik M., Yanar Y., Erdem Ü., Kucukgulmez A.

FOOD CHEMISTRY , vol.88, no.2, pp.271-273, 2004 (SCI-Expanded) Sustainable Development

Seasonal changes in total carotenoid contents of wild marine shrimps (Penaeus semisulcatus and Metapenaeus monoceros) inhabiting the eastern Mediterranean

Yanar Y., Celik M., Yanar M.

FOOD CHEMISTRY , vol.88, no.2, pp.267-269, 2004 (SCI-Expanded)

Determination of fatty acid compositions of five different tilapia species from the Cukurova (Adana/Turkey) region

CELIK M., Gokce M. A.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.27, no.1, pp.75-79, 2003 (SCI-Expanded)

Effects of supplemental dietary L-carnitine on the growth of Nile Tilapia (Oreochromis niloticus) in cage conditions

Dikel S., Alev M., Kiris G., Celik M.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.27, no.3, pp.663-669, 2003 (SCI-Expanded)

Changes in quality of pickled Pike Perch (Sander lucioperca Bogustkaya & Naseka 1996) in fridge conditions

Celik M., Gerek A.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.26, no.4, pp.865-869, 2002 (SCI-Expanded)

Seasonal variation and meat composition of blue crab (Callinectes sapidus, RATHBUN, 1896) caught in Iskenderun Bay, North-East Mediterranean

Tureli C., Erdem U., Celik M.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.26, no.6, pp.1435-1439, 2002 (SCI-Expanded)

The effect of water current on omega-3 fatty acids of rainbow trout (Oncorhynchus mykiss) fillets

Celik M.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.24, no.6, pp.605-607, 2000 (SCI-Expanded)

Comparison of meat composition and yield of blue crab (Callinectes sapidus RATHBUN, 1896) and sand crab (Portunus pelagicus LINNE, 1758) caught in Iskenderun Bay, North-East Mediterranean

Tureli C., Celik M., Erdem U.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.24, no.3, pp.195-203, 2000 (SCI-Expanded)

The effect of water current on nutrient components of rainbow trout (Oncorhynchus mykiss)

Celik M., Yanar M.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.23, pp.641-643, 1999 (SCI-Expanded)

Body and nutritional composition of Tilapia (Tilapia ssp.) from the southern Seyhan River

Dikel S., Celik M.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.22, no.6, pp.517-520, 1998 (SCI-Expanded)

Pigmentation of rainbow trout (Oncorhynchus mykiss) with carotenoids from red pepper

Yanar M., Kumlu M., Celik M., Yanar Y., Tekelioglu N.

ISRAELI JOURNAL OF AQUACULTURE-BAMIDGEH , vol.49, no.4, pp.193-198, 1997 (SCI-Expanded)

Articles Published in Other Journals

Comparison of Nutritional Composition, Mineral and Heavy Metal Content of Rainbow Trout from Different Aquaculture Systems

BAŞKAYA B., celik m., KADAK A. E., KÜÇÜKGÜLMEZ A.

JOURNAL OF ANATOLIAN ENVIRONMENTAL AND ANIMAL SCIENCES , vol.8, no.3, pp.547-553, 2023 (Peer-Reviewed Journal)

The chemical composition, sensory properties, and myofibrillar proteins of surimi produced from tilapia (Oreochromis niloticus) meat

Buyruk G., celik m., KÜÇÜKGÜLMEZ A., KADAK A. E.

Marine Science and Technology Bulletin , vol.12, no.3, pp.402-410, 2023 (Peer-Reviewed Journal)

Serbest Dolaşan Tavuk, Hindi ve Ördek Civcivlerinde Görülen Felç ve Ölümlerin Etiyolojik Araştırması

TEKELİOĞLU B. K., DERİCİ O. B., ÇİZMECİGİL U. Y., ÇELİK M., GÜREL A., ERDOĞAN BAMAÇ Ö., et al.

Avrupa Bilim ve Teknoloji Dergisi , no.32, pp.588-594, 2022 (Peer-Reviewed Journal)

Comparison of Meat Yield and Proximate Composition of Rainbow Trout (Oncorhynchus mykiss) Grown in Concrete Ponds and Cages of Two Farms in Two Different Provinces of Turkey

Çıkrıkçı M., GÖKÇE M. A., ÇELİK M., KÜÇÜKGÜLMEZ YANDIM A.

Menba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi , vol.8, no.2, pp.105-113, 2022 (Peer-Reviewed Journal)

Determination of Fisheries Consumption Habits in Osmaniye Province by Survey Study

KÜÇÜK H., KADAK A. E., ÇELİK M., KÜÇÜKGÜLMEZ YANDIM A., ÜNAL H. M., BOZKURT Z., et al.

Menba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi , vol.8, no.1, pp.39-49, 2022 (Peer-Reviewed Journal)

Osmaniye İlinde Su Ürünleri Tüketim Alışkanlıklarının Anket Çalışması ile Belirlenmesi

Çelik M., Kadak A. E., Küçükgülmez Yandım A., Ünal H. M., Bozkurt Z., Altunbaş E.

Menba Su Ürünleri Fakültesi dergisi (Online) , vol.8, no.1, pp.39-49, 2022 (Peer-Reviewed Journal)

Osmaniye İlinde Sahipsiz Köpeklerin Rehabilitasyonu ve Viral Enfeksiyon Profilaksisi

Tekelioğlu B. K., Yüceer H. B., Akın B., Koç Ö., Çelik M., Kandır S., et al.

Avrupa Bilim ve Teknoloji Dergisi , no.32, pp.956-966, 2021 (Peer-Reviewed Journal) Sustainable Development

Seroepidemiological survey of the Crimean-Congo Hemorrhagic Fever Virus (CCHFV) infection amongst domestic ruminants in Adana province, East Mediterranean, Turkey.

TEKELİOĞLU B. K., ÖZAN E., ÜTÜK A. E., ATLI A. H., ALBAYRAK H., ELSABAGH M., et al.

Journal of advances in vetbio science and techniques , vol.6, no.3, pp.228-238, 2021 (Peer-Reviewed Journal)

MEAT YIELD AND PROXIMATE COMPOSITION RELATIONS OF SEABREAM (Sparus aurata) AND SEABASS (Dicentrarchus labrax) IN DIFFERENT SIZES

ÇELİK M., ERBAŞ C., BAYKAL M., KÜÇÜKGÜLMEZ YANDIM A., GÖKÇE M. A., TEKELİOĞLU B. K.

INTERNATIONAL SCHOLARLY AND SCIENTIFIC RESEARCH INNOVATION , vol.4, no.3, 2017 (Peer-Reviewed Journal)

Canine Extremity Wound Treatment with Chitosan Extracted from Shrimp Shells: A Case Report

TEKELİOĞLU B. K., ÇELİK M., KÜÇÜKGÜLMEZ YANDIM A.

Journal of Agricultural Science and Technology A , vol.7, pp.274-281, 2017 (Scopus)

Nutritional composition of Spiny eel (Mastacembelus mastacembelus) caught from the Atatürk Dam Lake in Turkey

TAŞBOZAN O., GÖKÇE M. A., ÇELİK M., TABAKOĞLU Ş. S., KÜÇÜKGÜLMEZ A., Başusta A.

JOURNAL OF APPLIED BIOLOGICAL SCIENCES , no.7, pp.78-82, 2013 (Scopus)

Proximate and Fatty Acid Composition of the Keeled Mullet (Liza carinata) from the North East Mediterranean Sea

KÜÇÜKGÜLMEZ A., ÇELİK M., Kadak A. E., ÇIKRIKÇI M.

JOURNAL OF APPLIED BIOLOGICAL SCIENCES , no.5, pp.17-19, 2011 (Scopus)

Amino Acid Composition of Blue Crab (Callinectes sapidus) from the North Eastern Mediterranean Sea

KÜÇÜKGÜLMEZ A., ÇELİK M.

JOURNAL OF APPLIED BIOLOGICAL SCIENCES , no.2, pp.39-42, 2008 (Peer-Reviewed Journal)

Effects of Different Cooking Methods on the Proximate Composition and Mineral Content in the Cultured Common Sea Bass (Dicentrarchus labrax)

KÜÇÜKGÜLMEZ A., ÇELİK M., YANAR Y., Ersoy B., ÇIKRIKÇI M.

Advances in Food Sciences , no.28, pp.223-227, 2006 (Peer-Reviewed Journal)

Seyhan Baraj Gölü?nde Kafes Koşullarında Yetiştirilen Üç Tilapia [Tilapia rendalli (Boulenger, 1896), Tilapia zilli (Gervais, 1848), Oreochromis aureus (Steindachner, 1864)] Türünün Besinsel Kompozisyonlarının Belirlenmesi

GÖKÇE M. A., DİKEL S., ÇELİK M., TAŞBOZAN O.

E.Ü. Su Ürünleri Dergisi , vol.20, pp.9-14, 2003 (Peer-Reviewed Journal)

Investigation of body compositions of three Tilapia species (Tilapia rendalli (Boulenger, 1896), Tilapia zilli (Gervais, 1848), Oreochromis aureus (Steindachner, 1864)) rared in cage condition in the Seyhan Dam Lake (Adana).

GÖKÇE M. A., DİKEL S., ÇELİK M., TAŞBOZAN O.

Su Ürünleri Dergisi , vol.20, pp.9-14, 2003 (Peer-Reviewed Journal)

Kuzeydoğu Akdeniz ve Doğu Karadeniz Hamsilerinin (Engraulis engrasicolus, Linnaeus, 1758) Besin Bileşenlerinin Karşılaştırılması

AVŞAR D., ÇELİK M., ÇİÇEK E.

SU ÜRÜNLERİ DERGİSİ , vol.16, pp.327-334, 2000 (Peer-Reviewed Journal)

Carotenoid Pigments Stabilization in the Fillet of Rainbow Trout (Oncorhyncus mykiss) During Frozen Storage

YANAR M., ÇELİK M., YANAR Y., Kumlu M.

TURKISH JOURNAL OF BIOLOGY , vol.22, pp.61-65, 1998 (Peer-Reviewed Journal)

Refereed Congress / Symposium Publications in Proceedings

Determination of pharmacokinetics and pharmacokinetic interactions of orally administered oxfendazole and oxyclozanide in goats

ÖZDEMİR KÜTAHYA Z., eser faki h., Kandır S., Uney K., Tras B., Çelik M., et al.

II. International VII. National Veterinary Pharmacology and Toxicology Congress, Balıkesir, Turkey, 7 - 10 September 2022

The Effects of the Shrimp Shell Extract on Chemical Properties of Refrigerated Anchovy

KÜÇÜKGÜLMEZ YANDIM A., ÇELİK M.

FABA International Symposium on Fisheries and Aquatic Sciences, Trabzon, Turkey, pp.469

Sazandan Tarama Elde Edilmesi ve Buzdolabı Koşullarında Raf Ömrünün Belirlenmes

ÇELİK M., YANAR Y.

X. Ulusal Su Ürünleri Seöpozyumu, Adana, Turkey, pp.167

Akdeniz?de Avlanan Üç Barbun Türünün (Mullus barbatus, M. Surmuletus, Upeneus molluccensis) Besin Bileşenleri Yönünden Karşılaştırılması

ÇELİK M., YANAR Y., Gerek A.

X. Ulusal Su Ürünleri Sempozyumu, Adana, Turkey, pp.358

The Effect of Using Chitosan obtained by Low Degree of Deacetylation in Laying Hen Diets

FARİVAR A., Saber N., ŞAHAN Z., SERBESTER U., YENİLMEZ F., Tekeli A., et al.

14th European Poultry Conference in Stavanger, Norway, pp.10

Determination of LC50 Value of Neonicotinoid Insecticide Sulfoxaflor in Danio rerio

Piner Benli P., Çelik M.

3rd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020) , Ankara, Turkey, 19 February - 20 March 2020, pp.462

Viral Enfeksiyonlu Köpeklerde Interferon Alfa-2A, Polyprenyl Phosphate ve Pyridine 26 Dicarboxylate Tedavisi Yanıtının Ölçülmesi

TEKELİOĞLU B. K., KANDIR S., ATLI A. H., Akın B., Berber K., ÇELİK M.

Euro Asia 5th. International Congress on Applied Sciences, Adana, Turkey, 15 - 17 November 2019, pp.622-623

Ethiological Investigation of Ascites, Multiorganel Deformities, Granulocytosis Observed in Cultured Sparus Aurata

TEKELİOĞLU B. K., ERBAŞ C., ÜRKÜ Ç., KANDIR S., TAŞBOZAN O., Tabakoğlu Ş. S., et al.

1st WORLD CONFERENCE ON SUSTAINABLE LIFE SCIENCES, Budapest, Hungary, 30 June - 07 July 2019, vol.1, pp.120-121

Effects of dietary turmeric powder (Curcuma Longa l.) on performance, carcass parameters and some blood metabolites of broiler chicks

GÜNDOĞDU M., ESEN D., SERBESTER U., YENİLMEZ F., UZUN Y., ÇELİK M., et al.

The 4th International Congress on Advances in Veterinary Sciences Technicsis, 10 - 14 June 2019

The Effectiveness of Different Treatments in Preventing Melanosis in Shrimp

KÜÇÜKGÜLMEZ YANDIM A., Kadak A. E., ÇELİK M., YANAR Y., GÜLNAZ O., TEKELİOĞLU B. K.

2ND INTERNATIONAL CONGRESS ON ENGINEERING AND LIFE SCIENCE, Kastamonu, Turkey, 11 - 14 April 2019, pp.706

Yumurtacı Tavuk Rasyonlarına İlave Edilen Yüksek Deasetilasyon Dereceli Farklı Dozlardaki Kitosanın Yumurta Sarısı ve Kan Bağışıklık Sistemine Etkileri

farivar a., saber n., ŞAHAN Z., SERBESTER U., YENİLMEZ F., KÜÇÜKGÜLMEZ YANDIM A., et al.

2. Uluslararası Hayvan Besleme Kongresi, 1-4 Kasım 2018, Antalya/TÜRKİYE, 1 - 04 November 2018

Yumurtacı Tavuk Rasyonlarına İlave Edilen Yüksek Deasetilasyon Dereceli Farklı Dozlardaki Kitosanın Yumurta Sarısı ve Kan Bağışıklık Sistemine Etkileri

FARİVAR A., Sabeer N., ŞAHAN Z., SERBESTER U., YENİLMEZ F., KÜÇÜKGÜLMEZ YANDIM A., et al.

II. Uluslararası Hayvan Besleme Kongresi, Antalya, Turkey, 1 - 04 November 2018, pp.56

Fishborne Zoonoses and Compulsory Notification Required Fish Infections

TEKELİOĞLU B. K., ÇELİK M., GÖKÇE M. A., TAŞBOZAN O., ERBAŞ C., Tabakoğlu S., et al.

2. International Fisheries Symposium, 4 - 08 October 2018, pp.120

Etiological Investigation of Mortality Seen at Rainbow Trout In a Fish Farm

TEKELİOĞLU B. K., ÇELİK M., GÖKÇE M. A., TAŞBOZAN O., ERBAŞ C., Tabakoğlu S.

2. International Fisheries Symposium, 4 - 08 October 2018, pp.96

Haematological Parameters In The Diagnosis of Fish Diseases

Torun Ç., Kaya G., Öcalan H. İ., GÖKÇE M. A., ÇELİK M., TEKELİOĞLU B. K.

20th International Veterinary Medecine Students Scientific Research Congress, 3 - 05 May 2018, pp.136-137

The Importance of Fish Slime and Its Replacement Methods to Prevent Infections

Keskin Y., Yiğitbaş T., Kıvanç M., Hamdanoğulları U., GÖKÇE M. A., ÇELİK M., et al.

20. Uluslararası Veteriner Hekimliği Öğrenci Kongresi, 3 - 05 May 2018, pp.382-383

Hayvan Barınakları Kökenli Zoonoz Enfeksiyonlar

TEKELİOĞLU B. K., Akın B., Öcalan H. İ., Aslan R., Özbek G., Torun Ç., et al.

Çukurova Üniversitesi Ulusal Sağlık Bilimleri Öğrenci Kongresi, Turkey, 20 - 22 April 2018, pp.64

Kırım Kongo Kanamalı Ateşi Virusu Hastalığının (CCHFV) Sero-Prevalansının Adana İl Sınırları İçerisinde Keçi, Koyun ve Sığırlarda Saptanması

TEKELİOĞLU B. K., ÖZAN E., ÜTÜK A. E., ALBAYRAK H., GÖKÇE M. A., TÜRÜT N., et al.

2. Uluslararası Akdeniz Bilim ve Mühendislik Kongresi (IMSEC), Adana, Turkey, 25 October 2019 - 27 October 2017

Kırım Kongo Kanamalı Ateşi Virüsü Hastalığının (CCHFV) Sero-Prevalansının Adana İl Sınırları İçerisinde Keçi, Koyun ve Sığırlarda Saptanması.

TEKELİOĞLU B. K., Özan E., ÜTÜK A. E., Albayrak H., GÖKÇE M. A., Türüt N., et al.

2nd International Mediterranean Science and Engineering Congress (IMSEC 2017), Adana, Turkey, 25 - 27 October 2017, pp.74

NUTRITIVE VALUE AND PROCESSING OF QUINOA

BAYKAL M., ÇELİK M., SAYĞI H., SAYĞI A.

2nd International Mediterranean Science and Engineering Congress (IMSEC 2017), Adana, Turkey, 25 - 27 October 2017, pp.1

COMPARISON OF ORGANOLEPTIC PROPERTIES OF IMPORTED TADORODES PACIFFICUS SQUID RINGS MARINATED IN DIFFERENT FORMS

BAYKAL M., KÜÇÜKGÜLMEZ YANDIM A., ÇELİK M.

2nd International Mediterranean Science and Engineering Congress (IMSEC 2017), Adana, Turkey, 25 - 27 October 2017, pp.1

Adana İlinde Evcil Ruminantlarda Kırım Kongo Kanamalı Ateşi Hastalığı Seroprevalansının Araştırılması

TEKELİOĞLU B. K., OZAN E., ÜTÜK A. E., ALBAYRAK H., GÖKÇE M. A., TURUT N., et al.

İMSEC2017, Adana, Turkey, 25 - 27 October 2017

NUTRITIONAL VALUES OF WATERMELON AND PRESENTATION FORM IN CUISINE

BAYKAL M., ÇELİK M., SAYĞI H., SAYĞI A.

2nd International Mediterranean Science and Engineering Congress (IMSEC 2017), Adana, Turkey, 25 - 27 October 2017, pp.1

USAGE OF ORGANIC PRODUCTS IN GASTRONOMY

BAYKAL M., ÇELİK M., SAYĞI H., SAYĞI A.

2nd International Mediterranean Science and Engineering Congress (IMSEC 2017, Adana, Turkey, 25 - 27 October 2017, pp.1

How will CRISPR/Cas 9 gene editing tool influence the livestock production

KANDIR S., TEKELİOĞLU B. K., ÇELİK M.

IMSEC 2017, Adana, Turkey, 25 - 27 October 2017, pp.745

INTENSIVE CARE TO WILD AVIVOROUS CARNIVOROUS RAPTORS AND SEAGULLS

TAŞBOZAN O., TEKELİOĞLU B. K., ÇELİK M., GÖKÇE M. A., Uzun Y., ERBAŞ C., et al.

International Scientific Conference Veterinary Medicine in service People, 6 - 07 October 2017

OUR CULTURAL HERITAGE: TURKISH COFFEE

BAYKAL M., ÇELİK M., SAYĞI H., SAYĞI A.

International Congress of the New Approaches and Technologies for Sustainable Development, Isparta, Turkey, 21 - 24 September 2017, pp.1

TURKISH KITCHEN CULTURE FROM OUR LOCAL TASTES BATIRIK

BAYKAL M., ÇELİK M., SAYĞI H., SAYĞI A.

International Congress of the New Approaches and Technologies for Sustainable Development, Isparta, Turkey, 21 - 24 September 2017, pp.1

Effect of İn Ovo Feeding of Vitamin C and E on Hatchability and Performance of Broiler Chicks

YILMAZ Ç., SERBESTER U., YENİLMEZ F., UZUN Y., BAYKAL M., ÇELİK M., et al.

68th Annual Meeting of the European Federation of Animal Science, Tallin, Estonia, 28 August - 01 September 2017, pp.3618

Physical Properties of Refrigerated Anchovy Fillets Dipped with Natural Antioxidant Extract Isolated from Shrimp Shells

KÜÇÜKGÜLMEZ YANDIM A., ÇELİK M., YANAR Y., Kadak A. E.

International Conference on Agriculture, Forest, Food Sciences and Technologies, Nevşehir, Turkey, 15 - 17 May 2017, pp.35-36

MARINATION TECHNOLOGY IN SEAFOOD, SOME AROMATICPLANTS USED AND IMPACT MECHANISMS

BAYKAL M., KÜÇÜKGÜLMEZ YANDIM A., SAYĞI H., ÇELİK M.

I. INTERNATIONAL CONGRESS on MEDICINAL and AROMATICPLANTS: “NATURAL and HEALTHY LIFE, 9 - 12 May 2017, pp.1447

Wild Life Medicine and Diseases

TEKELİOĞLU B. K., KANDIR S., Ceyhan E., Turabik E., Kabataş E., Özdil Ö., et al.

19th International Veterinary Medicine Students Scientific Research Congress, İstanbul, Turkey, 2 - 04 May 2017, pp.217-218

Color Vision in Horses

Çetin E. E., Dilli B., KANDIR S., ÇELİK M.

19th International Veterinary Medicine Student Congress, İstanbul, Turkey, 2 - 04 May 2017, pp.299-300

Veteriner Fakülteleri Merkez Tanı Laboratuvarları

TEKELİOĞLU B. K., ÇELİK M.

1. TARIM VE GIDA ETİĞİ KONGRESİ, Ankara, Turkey, 10 - 11 March 2017, vol.1, no.1, pp.477-482

Meat Yield and Proximate Composition Relations of Seabream (Sparus aurata) and Seabass (Dicentrarchus labrax) in Different Sizes

ÇELİK M., ERBAŞ C., BAYKAL M., KÜÇÜKGÜLMEZ YANDIM A., GÖKÇE M. A., TEKELİOĞLU B. K.

ICFAS 2017: 19th International Conference on Fisheries and Aquatic Sciences, Phuket, Thailand, 6 - 07 March 2017, no.3, pp.602

Immediate Life Support to a Wild Barn Owl (Tyto alba)

TEKELİOĞLU B. K., ÇELİK M., GÖKÇE M. A., ÇELİK BAYKAL L., Uzun Y.

ICFAS 2017: 19th International Conference on Fisheries and Aquatic Sciences, Phuket, Thailand, 6 - 07 March 2017, no.3, pp.442

Proximate Compositions and Fatty Acid Profiles of Farmed and Wild Striped Sea Bream (Lithognathus mormyrus)

GÖKÇE M. A., TAŞBOZAN O., ERBAŞ C., Akpınar Z., TABAKOĞLU Ş. S., ÇELİK M., et al.

ICFAS 2017: 19th International Conference on Fisheries and Aquatic Sciences, Phuket, Thailand, 6 - 07 March 2017, no.3, pp.440

Ethiologic Investigation of Paralysis and Death Chicken Duck and Turkey Chicks in a farm in Turkey

TEKELİOĞLU B. K., DERİCİ O. B., ÇİZMECİGİL U. Y., ÇELİK M., GÜREL A., ERDOĞAN Ö., et al.

International Congress on Food of Animal Origin, Lefkoşa, Cyprus (Kktc), 10 - 13 November 2016

Effects of Different Marination Process on the Microstructural Properties of Squid Muscle

BAYKAL M., ÇELİK M., KÜÇÜKGÜLMEZ A., ERBAŞ C., DEMİRKALE İ.

International Symposium on Fisheries and Aquatic Sciences 2016, Antalya, Turkey, 3 - 05 November 2016, pp.1

The Ethiological Investigation of Illnesses at an Obese Dog with Serologic Haematologic Biochemical Immunologic Hormonal Elektrocardiographic Radiologic and Anatomo Pathologic Findings

TEKELİOĞLU B. K., KANDIR S., ESİN E., ÜTÜK A. E., HALIGÜR M., AYDOĞAN A., et al.

Internatıonal Mediterranean Scıence and Engıneerıng Comgress 2016, Adana, Turkey, 26 - 28 October 2016

Obez Bir Köpekte Serolojik Hematolojik Biyokimyasal Parazitolojik İmmunolojik Hormonal Elektrokardiyografik Radyolojik ve Anatomo patolojik Bulgular ile Hastalık Etiyolojisinin İncelenmesi

TEKELİOĞLU B. K., KANDIR S., ESİN E., ÜTÜK A. E., HALIGÜR M., AYDOĞAN A., et al.

International Mediterranean Science and Engineering Congress, Adana, Turkey, 26 - 28 October 2016

Obez bir köpekte immunolojik serolojik hematolojik biyokimyasal hormonal parazitolojik elektrokardiyografik ve radyolojik bulgular ile hastalık etiyolojisinin incelenmesi

TEKELİOĞLU B. K., KANDIR S., ESİN E., ÜTÜK A. E., HALIGÜR M., AYDOĞAN A., et al.

1 st international mediterranean science and engineering congress, 26 October 2017 - 28 October 2016

EFFECTS OF SUPPLEMENTAL EFFECTİVE MICROORGANISM ON PERFORMANCE SOME HISTOLOGICAL AND BLOOD PARAMETERS OF BROILER

ÇELİK L., ÇIKRIKÇI M., SERBESTER U., Uzun Y., POLAT S., YENİLMEZ F., et al.

The 17th Asian-Australasian Assocıatıon of Animal Production Societıes Animal Science Congress, 22 - 25 August 2016

Canine Extremital Wound Treatment with Chitosan Extracted from Shrimp (Parapenaeus longirostris) Shells

ÇELİK M., TEKELİOĞLU B. K., KÜÇÜKGÜLMEZ YANDIM A.

3rd International Vetistanbul Group Congress 2016 Sarajevo, Bosnia and Herzegovına, 17 - 20 May 2016

CANINE EXTREMITAL WOUND TREATMENT WITH CHITOSANEXTRACTED FROM SHRIMP Parapenaeuslongirostris SHELLS

ÇELİK M., TEKELİOĞLU B. K., Küçükgülmez A.

3RD INTERNATIONAL CONGRESS VETISTANBUL GROUP SARAJEVO, Saraybosna, Bosnia And Herzegovina, 17 - 20 May 2016

CANINE EXTREMITAL WOUND TREATMENT WITH CHITOSA EXTRACTED FROM SHRIMP Parapenaeuslongirostris SHELLS

ÇELİK M., TEKELİOĞLU B. K., KUCUKGULMEZ A.

THE 3RD INTERNATIONAL CONGRESS VETISTANBUL GROUP, Sarajevo, Bosnia And Herzegovina, 17 - 20 May 2016

Konvansiyonel etlik piliç üretimi

ÇETİN A. N., ŞİRİN A. N. A., TORUN Ç., YALÇIN D., KABATAŞ E., AKYÜZ E., et al.

XVIII. Uluslararası Veteriner Hekimliği Öğrencileri Bilimsel AraştırmaKongresi İSTANBUL, İstanbul, Turkey, 26 - 28 April 2016

Konvansiyonel Etlik Piliç Üretimi

Çetin A. N., Şirin A. N. A., Torun Ç., Yalçın D., Kabataş E. K., Akyüz E., et al.

18th International Veterinary Medicine Students Scientific Research Congress, İstanbul, Turkey, 26 - 28 April 2016, vol.1, no.1, pp.104-105

Konvansiyonel Etlik Piliç Üretimi

Çetin A. N., Şirin A. N. A., Torun Ç., Yalçın D., Kabataş E. K., Akyüz E., et al.

18th International Veterinary Medicine Students Scientific Research Congress, İstanbul, Turkey, 26 - 28 April 2016, vol.1, no.1, pp.104-105

Konvansiyonel etlik piliç üretimi

ÇETİN A. N., ÇELİK M., HALIGÜR M., TEKELİOĞLU B. K.

XVIII. Uluslararası Veteriner Hekimligi Ögrencileri Bilimsel ArastırmaKongresi ISTANBUL, İstanbul, Turkey, 14 - 16 April 2016, pp.330

PROXIMATE COMPOSITION OF MALE AND FEMALE RAINBOW TROUT, Oncorhynchus mykiss, REARED IN CAGE AND POND AQUACULTURE SYSTEMS IN TURKEY

GÖKÇE M. A., ÇIKRIKÇI M., ERBAŞ C., ÇELİK M.

World Aquaculture 2016, Las Vegas, United States Of America, 22 - 26 February 2016, pp.336

Meat yield of Male and Female Rainbow Trout Oncorhynchus mykiss under two rearing system in two different region

ÇELİK M., çıkrıkcı m., ERBAŞ C., GÖKÇE M. A.

WAS 2016 Las Vegas, 22 - 26 February 2016

MEAT YIELD OF MALE AND FEMALE RAINBOW TROUT Oncorhynchus mykiss UNDER TWO REARING SYSTEMS IN TWO DIFFERENT REGION

ÇELİK M., ÇIKRIKÇI M., ERBAŞ C., GÖKÇE M. A.

World Aquaculture 2016, 22 - 26 February 2016

Ahtapot Sübye ve Kalamarın Mutfaklardaki Sunum Şekilleri

BAYKAL M., Küçükgülmez A., ÇELİK M.

Uluslararası Gastronomi Turizmi Kongresi, İzmir, Turkey, 10 - 12 December 2015

Yenilebilir Koruyucu Gıda Ambalaj Materyalinin Mutfaklarda Kullanımının Geliştirilmesi

Küçükgülmez A., BAYKAL M., ÇELİK M.

Uluslarararası Gastronomi Turizmi Kongresi, İzmir, Turkey, 10 - 12 December 2015

Ahtapot Sübye ve Kalamarın Mutfaklardaki Sunum Şekilleri”

BAYKAL M., KÜÇÜKGÜLMEZ YANDIM A., ÇELİK M.

International Gastronomic Tourism Congress, 10 - 12 December 2015

Yenilebilir Koruyucu Gıda Ambalaj Materyalinin Mutfaklarda Kullanımının Geliştirtilmesi

KÜÇÜKGÜLMEZ YANDIM A., BAYKAL M., ÇELİK M.

International Tourism Congress, İzmir, Turkey, 10 - 12 December 2015, pp.50

Kabuklu Su Ürünlerinin Türk Mutfağındaki Yeri

BAYKAL M., KÜÇÜKGÜLMEZ YANDIM A., ÇELİK M.

18. Ulusal Su Ürünleri Sempozyumu, İzmir, Turkey, 1 - 04 September 2015, pp.1

INVESTIGATION OF SOME REPRODUCTION PARAMETERS ON LONGFIN YELLOWTAIL Seriola rivoliana VALENCIENNES 1833 BROODSTOCK INDIVIDUALS KEPT IN FARMING CONDITIONS BY CAUGHT FROM WILD

Tabakoğlu Ş. S., GÖKÇE M. A., ÇELİK M., Palacios H. F., Schuchrdt D.

World Aquaculture 2015 JEJU, JEJU, South Korea, 26 - 30 May 2015

Farklı şelillerde marine edilmiş ithal Tadorodes pacifficus kalamar halkalarının organoleptik özelliklerinin karşılaştırılması

BAYKAL M., Küçükgülmez A., ÇELİK M.

İç Anadolu Bölgesi 2. tarım ve gıda Kongresi, Nevşehir, Turkey, 28 - 30 April 2015, pp.64

Farklı Şekillerde Marine Edilmiş Tadorodes pacifficus Kalamar Halkalarının Organoleptik Özelliklerinin Karşılaştırılması

BAYKAL M., KÜÇÜKGÜLMEZ YANDIM A., ÇELİK M.

2. İç Anadolu Bölgesi Tarım ve Gıda Kongresi, Nevşehir, Turkey, 28 - 30 April 2015, pp.460

Effects of High Degree Deacetylated Chitosan Supplementation on Performance and Egg Quality of Laying Hens

Farivar A., Saber N., ŞAHAN Z., SERBESTER U., TEKELİ A., KÜÇÜKGÜLMEZ YANDIM A., et al.

16th AAAP Congress Asian Australian Animal Production in Yogyakarta, Indonesia, 10 - 14 November 2014

Effects of High Degree Deacetylated Chitosan Supplementation on Performance and Egg Quality of Laying Hens

FARİVAR A., SABER N., ŞAHAN Z., SERBESTER U., YENİLMEZ F., TEKELİ A., et al.

16th AAAP Animal Congress, Yogyakarta, Indonesia, 10 - 14 November 2014

The effect of using chitosan obtained by low degree of deacetylation in laying hen diets

Baykal Çelik L., Farivar A., Saber N., Şahan Z., SERBESTER U., Yenilmez F., et al.

XIVth European Poultry Conference, Stavanger, Norway, 23 - 27 June 2014, pp.546

Su Ürünleri İşleme Fabrikalarında Değerlendirilmeyen Karides Atıklarından Kitosan Üretimi ve Ekonomiye Kazandırılması

Kadak A. E., KÜÇÜKGÜLMEZ YANDIM A., ÇELİK M.

5. Doğu Anadolu Bölgesi Su ürünleri Sempozyumu, Elazığ, Turkey, 31 May - 02 June 2014, pp.254-255

Karides Kabuklarından Elde Edilen Ekstraktın Antioksidan Aktivitesi ve Buzdolabında Depolanan Hamsinin Duyusal Özellikleri Üzerine Etkisi

KÜÇÜKGÜLMEZ YANDIM A., ÇELİK M.

5. Doğu Anadolu Bölgesi Su ürünleri Sempozyumu, Elazığ, Turkey, 31 May - 02 June 2014, pp.324-325

Kitosanın Gıda Sanayisinde Antimikrobiyal Madde Olarak Kullanımı

KÜÇÜKGÜLMEZ A., GELİBOLU S., GERÇEK G., ÇELİK M., YANAR Y.

2. Gıda Güvenliği Kongresi, İstanbul, Turkey, 9 - 10 December 2010, pp.51-52

Metapenaeus stebbingi Kabuk Atıklarından Elde Edilen Kitosanın Buzdolabında Depolanan Alabalık (Oncorhynchus mykiss) Filetoları Üzerine Antimikrobiyal Etkisinin Belirlenmesi

KÜÇÜKGÜLMEZ A., Gülnaz O., ÇELİK M., YANAR Y., Kadak A. E., Gerçek G., et al.

2. Ulusal Alabalık Sempozyumu, Karaman, Turkey, 6 - 08 July 2010, pp.63

Dikenli Yılanbalığı (Mastacembelus mastacembelus)?nın Vücut Kimyasal Kompozisyonlarının Belirlenmesi Üzerine Bir Araştırma

TAŞBOZAN O., GÖKÇE M. A., ÇELİK M., Tabakoğlu S., KÜÇÜKGÜLMEZ A., Başusta A.

Ulusal Su Günleri Sempozyumu, Elazığ, Turkey, 29 September - 01 October 2009, pp.50

Farklı Talaşlarla Sıcak Tütsülenmiş Yayın Balığının (Silurus glanis) Tütsüleme Sonrası Kimyasal ve Duyusal Kalite Kriterlerinin Karşılaştırılması

Kadak A. E., AKTAŞBAK Y., KÜÇÜKGÜLMEZ A., ÇELİK M.

XV. Ulusal Su Ürünleri Sempozyumu, Rize, Turkey, 1 - 04 July 2009, pp.20

Yumurtalık Körfezinden Avlanan Bıldırcın Kefali (Liza carinata)nin Temel Besin Bileşenleri ve Yağ Asidi Kompozisyonu

KÜÇÜKGÜLMEZ A., ÇIKRIKÇI M., ÇELİK M.

XV. Ulusal Su Ürünleri Sempozyumu, Rize, Turkey, 1 - 04 July 2009, pp.10

Akyatan (Karataş/Adana) Lagününden Avlanan Pastörize Edilmiş Mavi Yengeç (Callinectes sapidus Rathbun, 1896) Etinin Ağır Metal ve Mineral Madde İçerikleri

KÜÇÜKGÜLMEZ A., ÇELİK M.

XIV. Ulusal Su Ürünleri Sempozyumu, Muğla, Turkey, 4 - 07 September 2007, pp.446

Balıklarda histamin oluşumu ve insan sağlığına etkileri.

KÜLEY BOĞA E., ÖZOĞUL F., ÇELİK M.

I. Bölgesel öğrenci gıda sempozyumu, Adana, Turkey, 11 - 12 June 2003, pp.24-28

Sazandan Tarama Elde Edilmesi ve Buzdolabı Koşullarında Raf Ömrünün Belirlenmes

ÇELİK M., YANAR Y.

X. Ulusal Su Ürünleri Sempozyumu, Adana, Turkey, 22 - 24 September 1999, pp.167-175

İskenderun Körfezinde Yaşayan Bıldırcın Kefali (Liza carinata) ile Sarı Kulak Kefali (Liza aurata)?nin Besinsel Değerliliğinin Tespiti

ÇELİK M., YANAR Y., Gerek A.

X. Ulusal Su Ürünleri Sempozyumu, Adana, Turkey, 22 - 24 September 1999, pp.363-368

Akdenizde Avlanan Üç Barbun Türünün (Mullus barbatus, M. Surmuletus, Upeneus molluccensis) Besin Bileşenleri Yönünden Karşılaştırılması

ÇELİK M., YANAR Y., Gerek A.

X. Ulusal Su Ürünleri Sempozyumu, Adana, Turkey, 22 - 24 September 1999, pp.358-362

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