The effect of water current on omega-3 fatty acids of rainbow trout (Oncorhynchus mykiss) fillets


Celik M.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, cilt.24, ss.605-607, 2000 (SCI İndekslerine Giren Dergi) identifier identifier

  • Cilt numarası: 24 Konu: 6
  • Basım Tarihi: 2000
  • Dergi Adı: TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES
  • Sayfa Sayıları: ss.605-607

Özet

In this study, the effects of water current on omega-3 (n-3) fatty acids of trout (Oncorhynchus mykiss) were investigated.