General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği, Gıda Bilimleri
WoS Research Areas: Agricultural Sciences, Food Science & Technology, Agriculture & Environment Sciences (Age)
Scopus Research Areas: Food Science
Avesis Research Areas: Food Engineering, Food Science, Food Chemistry, Food Technology, Food Biotechnology, Engineering and Technology
Metrics

Publication

358

Publication (WoS)

160

Publication (Scopus)

159

Citation (WoS)

3349

H-Index (WoS)

37

Citation (Scopus)

6202

H-Index (Scopus)

48

Citation (Sum Other)

1

Project

53

Thesis Advisory

37

Open Access

44
UN Sustainable Development Goals
Contact
Email
sselli@cu.edu.tr
Web Page
https://avesis.cu.edu.tr//sselli
Office Phone
+90 322 338 6614 Extension: 111
Office Phone
+90 322 338 6173 Extension: 2180
Fax Phone
+90 322 338 6614
Office
11