General Information

Institutional Information: Ziraat Fakültesi, Gıda Mühendisliği, Gıda Bilimleri
Research Areas: Food Engineering, Food Science, Food Chemistry, Food Technology, Food Biotechnology, Engineering and Technology

Metrics

Publication

307

Citation (WoS)

3311

H-Index (WoS)

37

Citation (Scopus)

3709

H-Index (Scopus)

38

Project

45

Thesis Advisory

10

Open Access

9
UN Sustainable Development Goals

Contact

Email
sselli@cu.edu.tr
Web Page
https://avesis.cu.edu.tr//sselli
Office Phone
+90 322 338 6614 Extension: 111
Office Phone
+90 322 338 6173 Extension: 2180
Fax Phone
+90 322 338 6614
Office
11