General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği, Gıda Teknolojisi
WoS Research Areas: Biotechnology & Applied Microbiology, Agriculture & Environment Sciences (Age), Food Science & Technology, Microbiology, Agricultural Sciences, Life Sciences (Life)
Avesis Research Areas: Food Engineering, Food Science, Food Microbiology, Food Technology, Food Biotechnology, Industrial Biotechnology, Microbial Biotechnology, Molecular Biology and Genetics
Metrics

Publication

261

Citation (WoS)

1532

H-Index (WoS)

24

Citation (Scopus)

1601

H-Index (Scopus)

24

Citiation (TrDizin)

5

H-Index (TrDizin)

1

Citiation (Sum Other)

39

Project

56

Intellectual Property

1

Open Access

17
UN Sustainable Development Goals
Contact
Email
herten@cu.edu.tr
Web Page
https://avesis.cu.edu.tr//herten
Office Phone
+90 322 338 6084 Extension: 2180
Fax Phone
+90 322 338 6014
Office
Gıda Mühendisliği Bölümü
Address
Çukurova Üniversitesi Mühendislik Fakültesi Gıda Mühendisliği Bölümü