Comparison Of Phytochemical Components Of The Roots, Leaves And Fruits Of Two Mandragora Species In Turkey
International Symposium On Biodiversity And Edible Wild Species, 3 - 05 Nisan 2017, sa.1, (Özet Bildiri)
- Yayın Türü: Bildiri / Özet Bildiri
- Çukurova Üniversitesi Adresli: Evet