The Effects of Microbial Transglutaminase (MTG) Enzyme onSensory Properties of Hatay Cheese

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GÜZELER N., Mert H., ÖZBEK Ç.

International Journal of Innovative Approaches in Agricultural Research, vol.4, no.2, pp.210-219, 2020 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 4 Issue: 2
• Publication Date: 2020
• Doi Number: 10.29329/ijiaar.2020.254.5
• Journal Name: International Journal of Innovative Approaches in Agricultural Research
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.210-219
• Çukurova University Affiliated: Yes