Fermentation, Pickling, and Turkish Table Olives


ERTEN H., BOYACI GÜNDÜZ C. P., AĞIRMAN B., CABAROĞLU T.

in: Handbook of Vegetable Preservation and Processing Second Edition, Y.H. Hui, E.O. Evranuz, H. Erten, G. Bingöl, M.E.J. Flores, Editor, CRC PRESS, Boca Raton, pp.209-230, 2015

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2015
  • Publisher: CRC PRESS
  • City: Boca Raton
  • Page Numbers: pp.209-230
  • Editors: Y.H. Hui, E.O. Evranuz, H. Erten, G. Bingöl, M.E.J. Flores, Editor
  • Çukurova University Affiliated: Yes