Multifunctional Nutraceutical Composition Based on Fermented Spirulina, Apple Cider Vinegar, Jerusalem Artichoke, and Bovine Colostrum

Bartkiene E., Starkute V., Jomantaite I., Zokaityte E., Mockus E., Tolpeznikaite E., ...Daha Fazla

FOODS, cilt.1, sa.1, ss.1-15, 2023 (SCI-Expanded, Scopus)

• Yayın Türü: Makale / Tam Makale
• Cilt numarası: 1 Sayı: 1
• Basım Tarihi: 2023
• Doi Numarası: 10.3390/foods12081690
• Dergi Adı: FOODS
• Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Agricultural & Environmental Science Database, CAB Abstracts, Food Science & Technology Abstracts, Veterinary Science Database, Directory of Open Access Journals
• Sayfa Sayıları: ss.1-15
• Çukurova Üniversitesi Adresli: Evet