Önemli Çilek Genotiplerinin Tat Parametreleri Bakımından Değerlendirilmesi

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akbaş f. c., SARIDAŞ M. A., AĞÇAM E., Keskinaslan G. S., Kamar R., PAYDAŞ KARGI S.

Turkish Journal of Agriculture - Food Science and Technology, vol.9, no.1, pp.241-248, 2021 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 9 Issue: 1
• Publication Date: 2021
• Doi Number: 10.24925/turjaf.v9i1.241-248.3988
• Journal Name: Turkish Journal of Agriculture - Food Science and Technology
• Journal Indexes: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Page Numbers: pp.241-248
• Çukurova University Affiliated: Yes