Potato and Potato-Processing Technology


AKYILDIZ A., POLAT S., AĞÇAM E., FENERCİOĞLU H.

in: Handbook of Vegetable Preservation, Hui YH., Evranuz EÖ., Bingöl G., Erten H., Jaramillo-Florez ME. , Editor, Crc Pres, Boca Raton, pp.589-628, 2015

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2015
  • Publisher: Crc Pres
  • City: Boca Raton
  • Page Numbers: pp.589-628
  • Editors: Hui YH., Evranuz EÖ., Bingöl G., Erten H., Jaramillo-Florez ME. , Editor
  • Çukurova University Affiliated: Yes