In Vitro Study of the Antifungal Activity of Essential Oils Obtained from Mentha spicata, Thymus vulgaris, and Laurus nobilis.

Houicher A., Hechachna H., Teldji H., Ozogul F.

Recent patents on food, nutrition & agriculture, cilt.8, sa.2, ss.99-106, 2016 (Scopus)