The Current Approaches and Challenges of Biopreservation

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Oluk C. A., KARACA O. B.

FOOD SAFETY AND PRESERVATION: MODERN BIOLOGICAL APPROACHES TO IMPROVING CONSUMER HEALTH, ss.565-597, 2018 (SCI-Expanded)

• Yayın Türü: Makale / Tam Makale
• Cilt numarası:
• Basım Tarihi: 2018
• Doi Numarası: 10.1016/b978-0-12-814956-0.00018-4
• Dergi Adı: FOOD SAFETY AND PRESERVATION: MODERN BIOLOGICAL APPROACHES TO IMPROVING CONSUMER HEALTH
• Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED)
• Sayfa Sayıları: ss.565-597
• Çukurova Üniversitesi Adresli: Evet