Fig Flavor


KAFKAS N. E., KAFKAS S., GÜNDEŞLİ M. A., İMRAK B.

in: Advances in Fig Research and Sustainable Production, M.A. Flaishman, Uygun AKSOY, Editor, CAB International , Boston, pp.364-387, 2022

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2022
  • Publisher: CAB International
  • City: Boston
  • Page Numbers: pp.364-387
  • Editors: M.A. Flaishman, Uygun AKSOY, Editor
  • Çukurova University Affiliated: Yes