BAKHSH A., BALOCH F. S., HATİPOĞLU R., ÖZKAN H.
in: Handbook of Vegetable Preservation and Processing, Y. H. HUI and E. Ö. EVRANUZ, Editor, CRC PRESS, Londrina, pp.81-112, 2016
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Publication Type:
Book Chapter / Chapter Vocational Book
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Publication Date:
2016
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Publisher:
CRC PRESS
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City:
Londrina
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Page Numbers:
pp.81-112
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Editors:
Y. H. HUI and E. Ö. EVRANUZ, Editor
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Çukurova University Affiliated:
Yes