Partial Purification and Determination of Thermal Inactivation Parameters of ?-glucosidase from Muscat of Bornava Grape

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ÜNAL M. Ü., Şener A., Aksoy V. A.

International Conference on Agriculture, Forest, Food Sciences and Technologies, Nevşehir, Turkey, 15 - 17 May 2017, pp.323

• Publication Type: Conference Paper / Summary Text
• City: Nevşehir
• Country: Turkey
• Page Numbers: pp.323
• Çukurova University Affiliated: Yes