Partial Purification and Determination of Thermal Inactivation Parameters of ?-glucosidase from Muscat of Bornava Grape


ÜNAL M. Ü., Şener A., Aksoy V. A.

International Conference on Agriculture, Forest, Food Sciences and Technologies, Nevşehir, Turkey, 15 - 17 May 2017, pp.323

  • Publication Type: Conference Paper / Summary Text
  • City: Nevşehir
  • Country: Turkey
  • Page Numbers: pp.323
  • Çukurova University Affiliated: Yes