Copy For Citation
POLAT S., AĞÇAM E., DÜNDAR B., AKYILDIZ A.
in: Health and Safety Aspects of Food Processing Technologies, Malik Abdül, Erginkaya Zerrin, Erten Hüseyin, Editor, Springer, Cham, pp.571-611, 2019
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Publication Type:
Book Chapter / Chapter Vocational Book
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Publication Date:
2019
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Publisher:
Springer, Cham
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Page Numbers:
pp.571-611
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Editors:
Malik Abdül, Erginkaya Zerrin, Erten Hüseyin, Editor
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Çukurova University Affiliated:
Yes