EFFECT OF DEEP FAT FRYING PROCESS ON AROMA COMPOUNDS OF SUNFLOWER SEED OIL


KESEN S., SÖNMEZDAĞ A. S., AMANPOUR A., KELEBEK H., SELLİ S.

19th International Sunflower Conference, 29 May - 03 June 2016

  • Publication Type: Conference Paper / Full Text
  • Çukurova University Affiliated: Yes