Using Edible Insects in Production of Cookies, Biscuits, and Crackers

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YAZICI G. N., ÖZER M. S.

The 2nd International Electronic Conference on Foods - "Future Foods and Food Technologies for a Sustainable World", 15 Ekim 2021, (Tam Metin Bildiri)

• Yayın Türü: Bildiri / Tam Metin Bildiri
• Doi Numarası: 10.3390/foods2021-10974
• Çukurova Üniversitesi Adresli: Evet