Applied Extraction Procedures For Analysis Of Aroma Compounds


GÜÇLÜ G., SÖNMEZDAĞ A. S., KELEBEK H., SELLİ S.

International Conference on Food, Nutrition and Dietetics, Gastronomy (FONGAR-2018), 28 - 30 November 2018

  • Publication Type: Conference Paper / Full Text
  • Çukurova University Affiliated: Yes