Arş. Gör. SERHAT TÜRKMEN

Yayın Ağı

Makaleler 18

1. **Parental LC-PUFA biosynthesis capacity and nutritional intervention with alpha-linolenic acid affect performance of Sparus aurata progeny.**

Turkmen S., Zamorano M. J., Xu H., Fernández-Palacios H., Robaina L., Kaushik S., et al.

The Journal of experimental biology , cilt.223, 2020 (SCI-Expanded)

2. Influence of Parental Fatty Acid Desaturase 2 (fads2) Expression and Diet on Gilthead Seabream (Sparus aurata) Offspring fads2 Expression during Ontogenesis

Xu H., Ferosekhan S., Turkmen S., Afonso J. M., Zamorano M. J., Izquierdo M.

ANIMALS , cilt.10, sa.11, 2020 (SCI-Expanded)

3. Reproductive performance of gilthead seabream (Sparus aurata) broodstock showing different expression of fatty acyl desaturase 2 and fed two dietary fatty acid profiles.

Ferosekhan S., Xu H., Turkmen S., Gómez A., Afonso J., Fontanillas R., et al.

Scientific reports , cilt.10, ss.15547, 2020 (SCI-Expanded)

4. The Relationship between the Expression of Fatty Acyl Desaturase 2 (fads2) Gene in Peripheral Blood Cells (PBCs) and Liver in Gilthead Seabream,Sparus aurataBroodstock Fed a Low n-3 LC-PUFA Diet

Ferosekhan S., Turkmen S., Xu H., Afonso J. M., Zamorano M. J., Kaushik S., et al.

LIFE-BASEL , cilt.10, sa.7, 2020 (SCI-Expanded)

5. Stearoyl-CoA desaturase (scd1a) is epigenetically regulated by broodstock nutrition in gilthead sea bream (Sparus aurata)

Perera E., Turkmen S., Simo-Mirabet P., Zamorano M. J., Xu H., Naya-Catala F., et al.

EPIGENETICS , cilt.15, sa.5, ss.536-553, 2020 (SCI-Expanded) Sürdürülebilir Kalkınma

6. Alteration of Growth and Temperature Tolerance of European Sea Bass (Dicentrarchus labrax Linnaeus 1758) in Different Temperature and Salinity Combinations

Yılmaz H. A., Turkmen S., Kumlu M., Eroldoğan O. T., Perker N.

TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES , cilt.20, sa.5, ss.331-340, 2020 (SCI-Expanded)

7. Effects of Dietary Lipid Composition and Fatty Acid Desaturase 2 Expression in Broodstock Gilthead Sea Bream on Lipid Metabolism-Related Genes and Methylation of the fads2 Gene Promoter in Their Offspring

Turkmen S., Perera E., Zamorano M. J., Simo-Mirabet P., Xu H., Perez-Sanchez J., et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES , cilt.20, sa.24, 2019 (SCI-Expanded)

8. Nutritional intervention through dietary vegetable proteins and lipids to gilthead sea bream (Sparus aurata) broodstock affects the offspring utilization of a low fishmeal/fish oil diet

Xu H., Turkmen S., Rimoldi S., Terova G., Jesus Zamorano M., Manuel Afonso J., et al.

AQUACULTURE , cilt.513, 2019 (SCI-Expanded)

9. Long-chain PUFA profiles in parental diets induce long-term effects on growth, fatty acid profiles, expression of fatty acid desaturase 2 and selected immune system-related genes in the offspring of gilthead seabream

Turkmen S., Hernandez-Cruz C. M., Zamorano M. J., Fernandez-Palacios H., Montero D., Afonso J. M., et al.

BRITISH JOURNAL OF NUTRITION , cilt.122, sa.1, ss.25-38, 2019 (SCI-Expanded)

10. Dietary krill meal inclusion contributes to better growth performance of gilthead seabream juveniles

Saleh R., Burri L., Benitez-Santana T., Turkmen S., Castro P., Izquierdo M.

AQUACULTURE RESEARCH , cilt.49, sa.10, ss.3289-3295, 2018 (SCI-Expanded) Sürdürülebilir Kalkınma

11. Parental nutritional programming and a reminder during juvenile stage affect growth, lipid metabolism and utilisation in later developmental stages of a marine teleost, the gilthead sea bream (Sparus aurata)

Turkmen S., Zamorano M. J., FERNANDEZ-PALACIOS H., HERNANDEZ-CRUZ C. M., Montero D., ROBAINA L., et al.

BRITISH JOURNAL OF NUTRITION , cilt.118, sa.7, ss.500-512, 2017 (SCI-Expanded)

12. Nutritional stimuli of gilthead seabream (Sparus aurata) larvae by dietary fatty acids: effects on larval performance, gene expression and neurogenesis

Turkmen S., LUIS CASTRO P., JOSE CABALLERO M., MARIA HERNANDEZ-CRUZ C., SALEH R., JESUS ZAMORANO M., et al.

AQUACULTURE RESEARCH , cilt.48, sa.1, ss.202-213, 2017 (SCI-Expanded) Sürdürülebilir Kalkınma

13. Nutritional programming through broodstock diets to improve utilization of very low fishmeal and fish oil diets in gilthead sea bream

IZQUIERDO M. S., Turkmen S., MONTERO D., ZAMORANO M. J., AFONSO J. M., KARALAZOS V., et al.

AQUACULTURE , cilt.449, ss.18-26, 2015 (SCI-Expanded) Sürdürülebilir Kalkınma

14. Compensatory growth response of European sea bass (Dicentrarchus labrax L.) under cycled starvation and restricted feeding rate

TÜRKMEN S., EROLDOĞAN O. T., YILMAZ H. A., ÖLÇÜLÜ A., Inan G. A. K., ERÇEN Z., et al.

AQUACULTURE RESEARCH , cilt.43, sa.11, ss.1643-1650, 2012 (SCI-Expanded)

15. Thermal tolerance of European Sea Bass (Dicentrarchus labrax) juveniles acclimated to three temperature levels

Dulger N., Kumlu M., Türkmen S., Ölçülü A., Eroldoğan O. T., Yılmaz H. L., et al.

JOURNAL OF THERMAL BIOLOGY , cilt.37, sa.1, ss.79-82, 2012 (SCI-Expanded)

16. Off-season Maturation and Spawning of the Pacific White Shrimp Litopenaeus vannamei in Sub-tropical Conditions

KUMLU M., TÜRKMEN S., Kumlu M., Eroldogan O. T.

TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES , cilt.11, sa.1, ss.15-23, 2011 (SCI-Expanded)

17. Thermal tolerance of Litopenaeus vannamei (Crustacea: Penaeidae) acclimated to four temperatures

KUMLU M., TÜRKMEN S., Kumlu M.

JOURNAL OF THERMAL BIOLOGY , cilt.35, sa.6, ss.305-308, 2010 (SCI-Expanded)

18. Combined effects of temperature and salinity on critical thermal minima of pacific white shrimp Litopenaeus vannamei (Crustacea: Penaeidae)

KUMLU M., Kumlu M., TÜRKMEN S.

JOURNAL OF THERMAL BIOLOGY , cilt.35, sa.6, ss.302-304, 2010 (SCI-Expanded)

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 12

1. Effects of Administration of Vegetable Oil with Varying Feeding Schedules in Finishing Phase on Fatty Acids Composition of European Sea Bass Dicentrarchus labrax

YILMAZ H. A., EROLDOĞAN O. T., ÖLÇÜLÜ A., TÜRKMEN S., ÇİÇEK I. C., DEDELER H.

International Symposium on Fisheries and Aquatic Science (FABA2016), 3 - 05 Kasım 2016

2. EFFECTS OF ADMINISTRATION OF VEGETABLE OIL WITH VARIYING FEEDING SCHEDULES IN FINISHING PHASE ON FATTY ACIDS COMPOSITION OF EUROPEAN SEA BASS, Dicentrarchus labrax

ÖLÇÜLÜ A., YILMAZ H. A., Dedeler H., Çiçek I. C., EROLDOĞAN O. T., TÜRKMEN S.

International Symposium on Fisheries and Aquatic Science 2016, Antalya, Türkiye, 3 - 05 Kasım 2016, ss.306-307, (Tam Metin Bildiri)

3. The Effects of Short Starvation and Reffeding on Lipit Metabolsm in European sea bass (Dicentrarchus labrax) at Different Teperatures

EROLDOĞAN O. T., ÖÇAL N., YILMAZ H. A., TÜRKMEN S., ÖLÇÜLÜ A.

Aquaculture European 2016, 20 - 23 Eylül 2016, (Özet Bildiri)

4. THE EFFECTS OF SHORT STARVATION AND REFEEDING ON LIPID METABOLISM IN EUROPEAN SEA BASS Dicentrarchus labrax AT DIFFERENT TEMPERATURES

EROLDOĞAN O. T., ÖÇAL N. N., YILMAZ H. A., TÜRKMEN S., ÖLÇÜLÜ A.

AQUACULTURE EUROPE 16, Edinburgh, Birleşik Krallık, 20 - 23 Eylül 2016, ss.90, (Tam Metin Bildiri)

5. Testing long effects of parental nutritional programming and a 'remainder' juvenile programming on lipid metabolism and growth in Sparus aurata

TÜRKMEN S., Izquierdo M.

Periconception Environment, Dubrovnik, Hırvatistan, 26 Mayıs 2015 - 29 Ocak 2016, ss.53, (Tam Metin Bildiri)

6. Testing long effects of parental nutritional programming and a ?reminder? juvenile programing on lipid metabolism and growth in Sparus aurata

TÜRKMEN S., Izquierdo M.

Epiconcept Workshop 2015 Periconception Environment, Dubrovnik, Hırvatistan, 26 - 29 Nisan 2015, ss.53, (Tam Metin Bildiri)

7. Sparus aurata as a model for nutritional reprogramming of marine fish: Effectiveness of different developmental windows

TÜRKMEN S., Izquierdo M.

Epigenomic Toolbox: from Methods to Models, Las Palmas, İspanya, 07 Mayıs 2014 - 09 Mayıs 2015, ss.40, (Özet Bildiri) Sürdürülebilir Kalkınma

8. In Vivo Digestibility of Fatty Acids in European Sea Bass (Dicentrarchus labrax) Fed Rapeseed- or Cottonseed Oil Diets

EROLDOĞAN O. T., YILMAZ H. A., TÜRKMEN S., ÖZŞAHİNOĞLU I., MUMOĞULLARINDA P.

Fisheries and Aquatic Science (FABA), Erzurum, Türkiye, 29 Mayıs - 01 Haziran 2013, ss.1, (Tam Metin Bildiri)

9. FARKLI TUZLULUK VE SICAKLILARIN AVRUPA DENİZ LEVREĞİ (Dicentrarchus labrax)?NDE TERMAL TOLERANS ÜZERİNE ETKİSİ

TÜRKMEN S., YILMAZ H. A., ÖLÇÜLÜ A., KUMLU M., EROLDOĞAN O. T., Öcal N., et al.

XVI. Ulusal Su Ürünleri Sempozyumu, Antalya, Türkiye, 25 - 27 Ekim 2011, ss.1, (Özet Bildiri)

10. The determination of the gastric evacuation time of European sea bass (Dicentrarchus labrax ) fed with diets containing different levels of olive pomace oil.

YILMAZ H. A., TÜRKMEN S., EROLDOĞAN O. T., HARMANTEPE F. B., ÖLÇÜLÜ A., Çiçek I. C., et al.

The XVI. National Fisheries Symposium, Antalya, Türkiye, 25 - 27 Ekim 2011, ss.25, (Özet Bildiri)

11. Effect of salinity and temperature on thermal tolerance of European Sea Bass (Dicentrarchus labrax) juveniles.

KUMLU M., Dulger N., TÜRKMEN S., ÖLÇÜLÜ A., EROLDOĞAN O. T., YILMAZ H. A., et al.

The XVI. National Fisheries Symposium, Antalya, Türkiye, 25 - 27 Ekim 2011, ss.26, (Özet Bildiri)

12. Apparent Digestion of Nutrient and Fatty Acid in European Sea Bass (Dicentrarchus labrax) Fed Rapeseed - or Cottonseed Oil- Based Diets

EROLDOĞAN O. T., YILMAZ H. A., Sirkecioğlu A. N., Arslan M., Engin K., TÜRKMEN S., et al.

Aquaculture Europe 2010, Porto, Portekiz, 5 - 08 Ekim 2010, ss.420-421, (Tam Metin Bildiri)

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