The influence of different yeast inoculum levels on the quality of cider. ISSY 31, 31st International Specialised Symposium on Yeast

ERTEN H., Tangüler H., AĞIRMAN B., BOYACI GÜNDÜZ C. P., CABAROĞLU T.

ISSY 31, Vıpava, Slovenia, 9 - 12 October 2014, pp.1

  • Publication Type: Conference Paper / Summary Text
  • City: Vıpava
  • Country: Slovenia
  • Page Numbers: pp.1
  • Çukurova University Affiliated: Yes