The Effect of Gastronomy Brand Value Components on Travel Intention: A Case of a Route


OĞUZ S., BUZCU Z., HASEKİ M. İ.

Uluslararası Ekonomi ve Yenilik Dergisi, vol.6, no.2, pp.276-295, 2020 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 6 Issue: 2
  • Publication Date: 2020
  • Journal Name: Uluslararası Ekonomi ve Yenilik Dergisi
  • Journal Indexes: TR DİZİN (ULAKBİM)
  • Page Numbers: pp.276-295
  • Çukurova University Affiliated: Yes