The effects of mycorrhizal species and different doses of phosphorus on pepper (Capsicum annuum L.) yield and development under field conditions

Almaca A., ALMACA N. D., SÖYLEMEZ S., ORTAŞ İ.

Journal of Food, Agriculture and Environment, cilt.11, ss.647-651, 2013 (SCI-Expanded, Scopus)

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 11
  • Basım Tarihi: 2013
  • Dergi Adı: Journal of Food, Agriculture and Environment
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, CAB Abstracts, Food Science & Technology Abstracts, Veterinary Science Database
  • Sayfa Sayıları: ss.647-651
  • Çukurova Üniversitesi Adresli: Evet