GIDALARIN TÜKETİLMESİ SIRASINDA RETRONAZAL YOLLA AROMA SALINIMININ BELİRLENMESİ

EKER T., CABAROĞLU T.

GIDA / THE JOURNAL OF FOOD, vol.43, no.1, pp.64-77, 2018 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 43 Issue: 1
  • Publication Date: 2018
  • Doi Number: 10.15237/gida.gd17066
  • Journal Name: GIDA / THE JOURNAL OF FOOD
  • Journal Indexes: TR DİZİN (ULAKBİM)
  • Page Numbers: pp.64-77
  • Çukurova University Affiliated: Yes