Effects of natural extracts on fatty acid profile of fish ball (scomber scomber) during frozen storage (-18ºC).


Balıkçı E., ÖZOĞUL Y. , DURMUŞ M. , Gokdogan S., UÇAR Y., Yuvka İ., ...More

International Symposium on Fisheries and Aquatic Sciences, Trabzon, Turkey, 25 - 27 September 2014, pp.485

  • Publication Type: Conference Paper / Summary Text
  • City: Trabzon
  • Country: Turkey
  • Page Numbers: pp.485