Physical Properties of Refrigerated Anchovy Fillets Dipped with Natural Antioxidant Extract Isolated from Shrimp Shells


KÜÇÜKGÜLMEZ YANDIM A., ÇELİK M., YANAR Y., Kadak A. E.

International Conference on Agriculture, Forest, Food Sciences and Technologies, Nevşehir, Turkey, 15 - 17 May 2017, pp.35-36

  • Publication Type: Conference Paper / Summary Text
  • City: Nevşehir
  • Country: Turkey
  • Page Numbers: pp.35-36
  • Çukurova University Affiliated: Yes