THE EFFECTS OF ORGANIC ACIDS ON BIOGENIC AMINE PRODUCTION BY FISH SPOILAGE AND FOOD BORNE PATHOGENS IN TYROSINE DECARBOXYLASE BROTH


ÖZOĞUL F. , UÇAR Y. , DURMUŞ M. , KÖŞKER A. R.

46th WEFTA CONFERENCE, Split, Croatia, 12 - 14 October 2016, pp.1

  • Publication Type: Conference Paper / Summary Text
  • City: Split
  • Country: Croatia
  • Page Numbers: pp.1