General Information

Institutional Information: Karaisalı Meslek Yüksekokulu, Bitkisel Ve Hayvansal Üretim, Tıbbi Ve Aromatik Bitkiler
WoS Research Areas: Molecular Biology & Genetics, Chemistry, Microbiology, Biotechnology & Applied Microbiology, Chemistry Multidisciplinary, Chemistry Analytical, Microbiology
Scopus Research Areas: Molecular Biology, General Chemistry, Biotechnology, Filtration and Separation, Immunology and Microbiology (miscellaneous)
Avesis Research Areas: Seafood Processing Technologies, Biochemistry, Biotechnology, Microbiology, Chemistry
Metrics

Publication

70

Publication (WoS)

14

Publication (Scopus)

15

Citation (WoS)

38

H-Index (WoS)

2

Citation (Scopus)

500

H-Index (Scopus)

7

Citation (Scholar)

2

H-Index (Scholar)

1

Citation (TrDizin)

1

H-Index (TrDizin)

1

Citation (Sum Other)

1

Project

9

Open Access

9
UN Sustainable Development Goals
SDG 3: GOAL 3: GOOD HEALTH AND WELL-BEING
SDG 9: GOAL 9: INDUSTRIAL INNOVATION AND INFRASTRUCTURE
Contact
Email
ntoy@cu.edu.tr
Web Page
https://avesis.cu.edu.tr/ntoy
Office Phone
+90 338 608 4
Fax Phone
+90 338 608 4