Isolation and characterization of a cold-active, alkaline, detergent stable α-amylase from a novel bacterium Bacillus subtilis N8

Arabacı N., Arıkan B.

Preparative Biochemistry and Biotechnology, cilt.48, sa.5, ss.419-426, 2018 (SCI-Expanded, Scopus)

• Yayın Türü: Makale / Tam Makale
• Cilt numarası: 48 Sayı: 5
• Basım Tarihi: 2018
• Doi Numarası: 10.1080/10826068.2018.1452256
• Dergi Adı: Preparative Biochemistry and Biotechnology
• Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
• Sayfa Sayıları: ss.419-426
• Anahtar Kelimeler: Alkaline, Bacillus subtilis, cold-active -amylase, detergent, thin layer chromatography (TLC), zymogram, ADAPTED ALPHA-AMYLASE, ENZYMATIC-PROPERTIES, PRYDZ BAY, PURIFICATION, STRAIN, SURFACTANT, ENZYMES, DIVERSITY, STABILITY, CLONING
• Çukurova Üniversitesi Adresli: Evet