Isolation and characterization of a cold-active, alkaline, detergent stable α-amylase from a novel bacterium Bacillus subtilis N8


Arabacı N., Arıkan B.

Preparative Biochemistry and Biotechnology, vol.48, no.5, pp.419-426, 2018 (SCI-Expanded) identifier identifier identifier

  • Publication Type: Article / Article
  • Volume: 48 Issue: 5
  • Publication Date: 2018
  • Doi Number: 10.1080/10826068.2018.1452256
  • Journal Name: Preparative Biochemistry and Biotechnology
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.419-426
  • Keywords: Alkaline, Bacillus subtilis, cold-active -amylase, detergent, thin layer chromatography (TLC), zymogram, ADAPTED ALPHA-AMYLASE, ENZYMATIC-PROPERTIES, PRYDZ BAY, PURIFICATION, STRAIN, SURFACTANT, ENZYMES, DIVERSITY, STABILITY, CLONING
  • Çukurova University Affiliated: Yes