Advances in Discard and By-product Processing

Özyurt G., Özkütük A. S.

in: Innovative Technologies in Seafood Processing, Özoğul Yeşim, Editor, Crc Press, Florida, pp.323-345, 2020

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2020
  • Publisher: Crc Press
  • City: Florida
  • Page Numbers: pp.323-345
  • Editors: Özoğul Yeşim, Editor
  • Çukurova University Affiliated: Yes