Genetic resources of temperate zone fruits in Turkey


Kuden A.

6th International Symposium on Temperate Fruit Growing in the Tropics and Subtropics, Queretaro, Mexico, 12 - 16 June 2000, pp.33-37 identifier identifier

  • Publication Type: Conference Paper / Full Text
  • Volume:
  • Doi Number: 10.17660/actahortic.2001.565.3
  • City: Queretaro
  • Country: Mexico
  • Page Numbers: pp.33-37
  • Çukurova University Affiliated: No

Abstract

Turkey is one of the main fruit production centers of the world. It is a center of origin and diversity of apple, pear, quince, apricot, plum, sweet cherry, sour cherry, strawberry, dogwood, almond, walnut, hazelnut, chestnut, etc. There is a large genetic diversity for all these species in various parts of the country.