Kahramanmaraş İlinde Halk elinde Yetiştirilen Kıl Keçilerinde Döl Verimi ve Oğlaklarında Büyüme Özelliklerinin İyileştirilmesi

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SERT F., DURMUŞ M.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, vol.13, 2025 (TRDizin)

• Publication Type: Article / Article
• Volume: 13
• Publication Date: 2025
• Doi Number: 10.24925/turjaf.v13i2.391-397.7207
• Journal Name: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
• Journal Indexes: CAB Abstracts, Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Çukurova University Affiliated: Yes