A Research on Determination of Pectinmyethl Esterase Activities of Some Apricots During Maturation
Atıf İçin Kopyala
ÜNAL M. Ü., ŞENER A.
The Third International Symposium on Traditional Foods from Adriatic to Caucasus, 1 - 04 Ekim 2015
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Yayın Türü:
Bildiri
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Çukurova Üniversitesi Adresli:
Evet