Genotype-dependent productivity and quality responses of strawberry to Tetranychus urticae stress under contrasting pesticide treatments


SARIDAŞ M. A., Ağçam E., PEHLİVAN S., ATAKAN E., Kargı S. P., MERTOĞLU K.

Arthropod-Plant Interactions, cilt.20, sa.3, 2026 (SCI-Expanded, Scopus) identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 20 Sayı: 3
  • Basım Tarihi: 2026
  • Doi Numarası: 10.1007/s11829-026-10247-4
  • Dergi Adı: Arthropod-Plant Interactions
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, BIOSIS, Geobase
  • Anahtar Kelimeler: Biotic stress, Secondary metabolites, Strawberry, Sugar–organic acid balance, Two-spotted spider mite
  • Çukurova Üniversitesi Adresli: Evet

Özet

This study aimed to investigate the genotype-specific responses of five strawberry genotypes, two commercial cultivars (Festival, Rubygem), and three advanced breeding lines (Genotypes 36, 61, and 112), to two-spotted spider mite, Tetranychus urticae Koch (Acari: Tetranychidae) infestations under the contrasting pesticide regimes. Pest mite suppression significantly enhanced fruit yield from 289 to 702 g per plant, accompanied by increased fruit weight (14.6 to 18.5 g) and number (19.8 to 38.1 berries). Genotype 61 displayed consistently high levels of glucose (4.04 g/100 g FW), malic acid (2.34 g/kg FW), catechin (58.5 mg/kg), and ellagic acid (26.1 mg/kg) under untreated conditions, reflecting strong basal metabolic defense involving osmoprotective sugars, malic acid-driven respiratory flux for energy and antioxidant phenolics aiding redox homeostasis. Festival, maintained high anthocyanin (403 mg C3G/kg) and antioxidant capacity (1473 µmol/100 g FW) even after pest removal, indicating robust and sustained secondary metabolism regardless of stress presence. PCA confirmed genotype × treatment interactions, revealing a trade-off between yield-related traits and metabolites, where genotypes achieving higher productivity tended to exhibit downregulation of antioxidant and quality-related compounds. Results obtained emphasize the necessity of breeding metabolically resilient genotypes that can balance yield performance and quality-related metabolism for sustainable strawberry production under increasing pest pressure, which may be further influenced by changing environmental conditions.