ORGANIC ACIDS LACTIC ACETIC SUCCINIC PROPIONIC FORMIC AND BUTYRIC PRODUCTION BY LACTIC ACID BACTERIA IN VARIOUS FISH INFUSION BROTH
46th WEFTA CONFERENCE From Local Fish to Global DISH, 12 - 14 Ekim 2016
- Yayın Türü: Bildiri
- Çukurova Üniversitesi Adresli: Evet