Natural Preservatives as Medicinal Aromatic Plants: Implications for Sustainable and Functional Bread
TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, cilt.13, sa.3, ss.620-629, 2025 (TRDizin)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 13 Sayı: 3
- Basım Tarihi: 2025
- Doi Numarası: 10.24925/turjaf.v13i3.620-629.7489
- Dergi Adı: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
- Derginin Tarandığı İndeksler: CAB Abstracts, Directory of Open Access Journals, TR DİZİN (ULAKBİM)
- Sayfa Sayıları: ss.620-629
- Çukurova Üniversitesi Adresli: Evet