Dry matter production and distribution of zinc in bread and durum wheat genotypes differing in zinc efficiency


Cakmak I., Sari N. , Marschner H., Kalayci M., Yilmaz A., Eker S. , et al.

PLANT AND SOIL, cilt.180, ss.173-181, 1996 (SCI İndekslerine Giren Dergi) identifier identifier

  • Cilt numarası: 180 Konu: 2
  • Basım Tarihi: 1996
  • Doi Numarası: 10.1007/bf00015300
  • Dergi Adı: PLANT AND SOIL
  • Sayfa Sayısı: ss.173-181

Özet

Six bread wheat (Triticum aestivum cvs. Kirac-66, Gerek-79, Aroona, ES 91-12, ES-14 and Kirkpinar) and four durum wheat (Triticum durum cvs. BDMM-19, Kunduru-1149, Kiziltan-91 and Durati) genotypes were grown under controlled environmental conditions in nutrient solution for 20 days to study the effect of varied supply of Zn (0 to 1 mu M) on Zn deficiency symptoms in shoots, root and shoot dry matter production, and distribution of Zn in roots and shoots.