Dry matter production and distribution of zinc in bread and durum wheat genotypes differing in zinc efficiency
PLANT AND SOIL, cilt.180, sa.2, ss.173-181, 1996 (SCI-Expanded, Scopus)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 180 Sayı: 2
- Basım Tarihi: 1996
- Doi Numarası: 10.1007/bf00015300
- Dergi Adı: PLANT AND SOIL
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
- Sayfa Sayıları: ss.173-181
- Anahtar Kelimeler: bread wheat, durum wheat, genotypes, zinc concentration, zinc deficiency, zinc efficiency, BUFFERED NUTRIENT SOLUTION, IRON-DEFICIENCY, ZN EFFICIENCY, PLANTS, PHOSPHORUS, RELEASE, PHYTOSIDEROPHORES
- Çukurova Üniversitesi Adresli: Evet
Özet
Six bread wheat (Triticum aestivum cvs. Kirac-66, Gerek-79, Aroona, ES 91-12, ES-14 and Kirkpinar) and four durum wheat (Triticum durum cvs. BDMM-19, Kunduru-1149, Kiziltan-91 and Durati) genotypes were grown under controlled environmental conditions in nutrient solution for 20 days to study the effect of varied supply of Zn (0 to 1 mu M) on Zn deficiency symptoms in shoots, root and shoot dry matter production, and distribution of Zn in roots and shoots.