The effects of packaging material on quality changes of fish pate produced from skipjack tuna Katsuwonus pelamis during the refrigerated storage


AKSUN E. T., TOKUR B.

46th WEFTA Conference, 12 - 14 Ekim 2016

  • Yayın Türü: Bildiri / Özet Bildiri
  • Çukurova Üniversitesi Adresli: Evet