Improved transformation efficiency in citrus by plasmolysis treatment


Kayim M., Koc N.

JOURNAL OF PLANT BIOCHEMISTRY AND BIOTECHNOLOGY, vol.14, no.1, pp.15-20, 2005 (SCI-Expanded) identifier identifier

Abstract

Procedures for high efficiency production of transgenic citrus plants using an Agrobacterium tumefaciens system with plasmolysis treatment were developed. Longitudinally cut epicotyl segments of eight different citrus species ['Milam' Rough lemon (Citrus jambhiri Lush), 'Volkamer' lemon (Citrus volkameriana L), Rangpur lime (Citrus limonia L), 'Hamlin' sweet orange (Citrus sinensis L Osbeck), 'Duncan' grapefruit (Citrus paradisi Macf), Sour orange (Citrus aurantium L), 'Cleopatra' mandarin (Citrus reticulata Blanco) and Carrizo citrange (Citrus sinensis L Osbeck x Poncirus trifoliata L Raf)] were plasmolyzed in different concentrations of sucrose and maltose [0, 3, 6, 8, 9, 10, 12 % (w/v)] prior to Agrobacterium inoculation. Plasmolyzed epicotyl explants were co-cultivated with either the hypervirulent Agrobacterium tumefaciens strain, the EHA-101 (harboring a binary vector pGA482GG) or Agl-1 (carrying pCAMBIA1303 vector). Both binary vectors contained neomycin phosphotransferase II (NPT II) and beta-glucuronidase (GUS) genes. The binary vector, pCAMBIA1303 also contained a fused mGFP5 gene at the 3' end of GUS gene as a reporter. Epicotyl explants of Rangpur lime, Rough and 'Volkamer' lemons plasmolyzed in 9-12 % maltose showed transient GUS gene expression comprising up to 95 % of the cut surface of explants, while Carrizo citrange showed 80 % expression when they were plasmolyzed in 6-10 % sucrose. On the other hand, epicotyl explants of 'Hamlin' sweet orange, Grapefruit, Sour orange and 'Cleopatra' mandarin showed transient GUS expession in 80-90 % of explants with 6-10 % sucrose. Basal portions of the regenerated putative transgenic shoots harvested from the cut surface of epicotyl explants within 2-3 months, were assayed for GUS, and apical portions were shoot-tip grafted in vivo for the production of whole plants. The transformation efficiencies in different species obtained are the highest so far reported for citrus.