Phytosiderophore release in bread and durum wheat genotypes differing in zinc efficiency

Cakmak I., Sari N., Marschner H., Ekiz H., Kalayci M., Yilmaz A., ...Daha Fazla

PLANT AND SOIL, cilt.180, sa.2, ss.183-189, 1996 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 180 Sayı: 2
  • Basım Tarihi: 1996
  • Doi Numarası: 10.1007/bf00015301
  • Dergi Adı: PLANT AND SOIL
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.183-189
  • Çukurova Üniversitesi Adresli: Hayır

Özet

The effect of the zinc (Zn) nutritional status on the rate of phytosiderophore release was studied in nutrient solution over 20 days in four bread wheat (Triticum aestivum cvs. Kirac-66, Gerek-79, Aroona and Kirkpinar) and four durum wheat (Triticum durum cvs. BDMM-19, Kunduru-1149, Kiziltan-91 and Durati) genotypes differing in Zn efficiency.