Phytosiderophore release in bread and durum wheat genotypes differing in zinc efficiency

Cakmak I., Sari N., Marschner H., Ekiz H., Kalayci M., Yilmaz A., ...More

PLANT AND SOIL, vol.180, no.2, pp.183-189, 1996 (SCI-Expanded) identifier identifier

  • Publication Type: Article / Article
  • Volume: 180 Issue: 2
  • Publication Date: 1996
  • Doi Number: 10.1007/bf00015301
  • Journal Name: PLANT AND SOIL
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.183-189
  • Çukurova University Affiliated: No

Abstract

The effect of the zinc (Zn) nutritional status on the rate of phytosiderophore release was studied in nutrient solution over 20 days in four bread wheat (Triticum aestivum cvs. Kirac-66, Gerek-79, Aroona and Kirkpinar) and four durum wheat (Triticum durum cvs. BDMM-19, Kunduru-1149, Kiziltan-91 and Durati) genotypes differing in Zn efficiency.