Essential oil-based nanoemulsions with current knowledge: Formulation, characterization, and applications in food and pharmaceuticals

Bolgen U. M. G., Demirci Kayiran S., Ozogul Y., Ozogul F.

INDUSTRIAL CROPS AND PRODUCTS, cilt.233, sa.121411, ss.1-21, 2025 (SCI-Expanded, Scopus)

• Yayın Türü: Makale / Tam Makale
• Cilt numarası: 233 Sayı: 121411
• Basım Tarihi: 2025
• Doi Numarası: 10.1016/j.indcrop.2025.121411
• Dergi Adı: INDUSTRIAL CROPS AND PRODUCTS
• Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Compendex, Geobase, INSPEC, Directory of Open Access Journals
• Sayfa Sayıları: ss.1-21
• Anahtar Kelimeler: Essential oil, Nanoemulsion, Food industry, Pharmaceutical application
• Çukurova Üniversitesi Adresli: Evet