The Ability of Organic Acids Production by Lactic Acid Bacteria in M17 Broth and Squid, Shrimp, 2432 - 2432Octopus, Eel Infusion Broth
Copy For Citation
ÖZOĞUL F., ÖZÇELİK S., ÖZOĞUL Y.
ICFPSFS 2017 :19th International Conference on Food Product Safety in Food Science, Barcelona, Spain, 27 - 28 July 2017
-
Publication Type:
Conference Paper / Summary Text
-
City:
Barcelona
-
Country:
Spain
-
Çukurova University Affiliated:
Yes