Fermentation, Pickling and Turkish Table Olives


ERTEN H. , BOYACI GÜNDÜZ C. P. , AĞIRMAN B. , CABAROĞLU T.

in: Handbook of Vegetable Preservation and Processing Second Edition, Hui Y.H., Özgül Evranuz E., Bingöl G., Erten H., Jaramillo-Flores M.E., Editor, CRC Press, pp.209-230, 2015

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2015
  • Publisher: CRC Press
  • Page Numbers: pp.209-230
  • Editors: Hui Y.H., Özgül Evranuz E., Bingöl G., Erten H., Jaramillo-Flores M.E., Editor