The Effects of Bud Load and Applied Water Amounts on the Biochemical Composition of the Narince Grape Variety Vitis vinifera L. | AVESİS

Çukurova University Research Information System

The Effects of Bud Load and Applied Water Amounts on the Biochemical Composition of the Narince Grape Variety Vitis vinifera L.

TANGOLAR S. (Executive), TANGOLAR S., TOPÇU S., TARIM G.

Project Supported by Higher Education Institutions, 2016 - 2016

Project Type: Project Supported by Higher Education Institutions
Begin Date: May 2016
End Date: December 2016