Türkiyede Geleneksel Bir Gıda Olan Simitin Popüler Kültür Öğesi Olarak Tüketimin Belirlenmesi

AKDEMİR Ş. (Executive), ÖZÇİÇEK DÖLEKOĞLU C., HAYRAN S., VEZİROĞLU P., GÜL A., ÖZER M. S., et al.

Project Supported by Higher Education Institutions, BAP Research Project, 2018 - 2019

• Project Type: Project Supported by Higher Education Institutions
• Support Program: BAP Research Project
• Begin Date: January 2018
• End Date: February 2019