CUKUROVA BÖLGESİ İKİNCİ ÜRÜN KOŞULLARINDA TESCİL EDİLMİŞ FARKLI SOYA (Glycine max.) ÇEŞİTLERİNİN VERİM ve BAZI KALİTE ÖZELLİKLERİNİN BELİRLENMESİ


ZAİMOĞLU ONAT F. B. (Executive), YAŞA KAFKAS N. E., BOZDOĞAN A.

Project Supported by Higher Education Institutions, 2015 - 2018

  • Project Type: Project Supported by Higher Education Institutions
  • Begin Date: October 2015
  • End Date: September 2018