Tarchi, I. Et Al. 2024. Valorization of agri-food waste and by-products in cheese and other dairy foods: An updated review. Food Bioscience , vol.58 .

Tarchi, I., Boudalia, S., ÖZOĞUL, F., Câmara, J. S., Bhat, Z. F., Hassoun, A., ... Perestrelo, R.(2024). Valorization of agri-food waste and by-products in cheese and other dairy foods: An updated review. Food Bioscience , vol.58.

Tarchi, Ines Et Al. "Valorization of agri-food waste and by-products in cheese and other dairy foods: An updated review," Food Bioscience , vol.58, 2024

Tarchi, Ines Et Al. "Valorization of agri-food waste and by-products in cheese and other dairy foods: An updated review." Food Bioscience , vol.58, 2024

Tarchi, I. Et Al. (2024) . "Valorization of agri-food waste and by-products in cheese and other dairy foods: An updated review." Food Bioscience , vol.58.

@article{article, author={Ines Tarchi Et Al. }, title={Valorization of agri-food waste and by-products in cheese and other dairy foods: An updated review}, journal={Food Bioscience}, year=2024}