D. Say And N. Güzeler, "The Microbiological Properties of Labneh (Concentrated Yoghurt) Stored with Oil at Room and Refrigerator Temperatures," MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL , vol.57, no.9-10, pp.528-531, 2002
Say, D. And Güzeler, N. 2002. The Microbiological Properties of Labneh (Concentrated Yoghurt) Stored with Oil at Room and Refrigerator Temperatures. MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL , vol.57, no.9-10 , 528-531.
Say, D., & Güzeler, N., (2002). The Microbiological Properties of Labneh (Concentrated Yoghurt) Stored with Oil at Room and Refrigerator Temperatures. MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL , vol.57, no.9-10, 528-531.
Say, DİLEK, And NURAY GÜZELER. "The Microbiological Properties of Labneh (Concentrated Yoghurt) Stored with Oil at Room and Refrigerator Temperatures," MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL , vol.57, no.9-10, 528-531, 2002
Say, DİLEK And Güzeler, NURAY. "The Microbiological Properties of Labneh (Concentrated Yoghurt) Stored with Oil at Room and Refrigerator Temperatures." MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL , vol.57, no.9-10, pp.528-531, 2002
Say, D. And Güzeler, N. (2002) . "The Microbiological Properties of Labneh (Concentrated Yoghurt) Stored with Oil at Room and Refrigerator Temperatures." MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL , vol.57, no.9-10, pp.528-531.
@article{article, author={DİLEK SAY And author={NURAY GÜZELER}, title={The Microbiological Properties of Labneh (Concentrated Yoghurt) Stored with Oil at Room and Refrigerator Temperatures}, journal={MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL}, year=2002, pages={528-531} }